Slow Cooker Overnight Steel Cut Oats With Apples Recipes

OVERNIGHT OATMEAL

Steps:

• In a slow cooker, combine all ingredients and set to low heat. Cover and let cook for 8 to 9 hours.
• Stir and remove to serving bowls. This method works best if started before you go to bed. This way your oatmeal will be finished by morning.

SLOW COOKER OATMEAL - OVERNIGHT WITH STEEL CUT OATS

Steps:

• Coat your slow cooker with oil. I just rub a bit on with paper towel, but you can also use a non-stick spray.
• Add in the oats, coconut milk and water. Gently give it a stir.
• Close and set your slow cooker to cook on low heat for 7 hours. If you have a keep warm function, you can use that setting for after the 7 hours are up.
• When the oats are done, give them a quick stir. If you would like, you can add in some more milk or water to get to your desired consistency.
• Serve with your favorite toppings.

OVERNIGHT SLOW COOKER OATMEAL

Steps:

• Stir water, almond milk, applesauce, steel-cut oats, dried cherries, brown sugar, vanilla, and cinnamon together in a slow cooker.
• Cook on Low for 8 hours to overnight.

SLOW COOKER STEEL-CUT OATS

Steps:

• Combine water, milk, oats, apple, brown sugar, butter, cinnamon, and salt in a slow cooker; mix well.
• Cook oatmeal on Low for 1 hour. Reduce heat to Simmer or Warm and cook for 7 to 8 hours.

OVERNIGHT SLOW COOKER APPLE OATMEAL

Steps:

• Spray the inside of a 4-quart slow cooker with cooking spray.
• Place diced apples into the slow cooker; add oats, brown sugar, cinnamon, vanilla extract, pumpkin pie spice, and water.
• Cook on Low for 8 hours; switch cooker to Warm until ready to serve.

SLOW COOKER OVERNIGHT OATMEAL WITH APPLES, CRANBERRIES, AND WALNUTS

Steps:

• Line a 3 1/2- or 4-quart slow cooker with a disposable slow cooker liner. Place apples, cranberries, oats, brown sugar, butter, vanilla extract, cinnamon, and nutmeg inside. Pour in milk and water and mix to combine. Cover.
• Cook on Low for 6 to 8 hours. Sprinkle cooked oatmeal with chopped walnuts.

APPLE PIE STEEL-CUT OATMEAL

Steps:

• In a 4-qt. slow cooker, combine the first 7 ingredients. Cover and cook on low for 6-8 hours or until liquid is absorbed. Stir in chopped apple. If desired, top servings with apple slices, pecans and syrup.

{OVERNIGHT} SLOW COOKER APPLE PIE STEEL CUT OATMEAL

Steps:

• Locate an oven-safe, not-too-shallow baking dish (such as Corningware or Pyrex) that will fit in your slow cooker. In the baking dish, place oats, diced apples, apple juice, milk, maple syrup, vanilla, cinnamon, nutmeg, and salt; stir to combine. Carefully place baking dish down in slow cooker and slowly pour water into the bottom of the slow cooker until its level is about 1 inch below the top of the baking dish. Cover and cook on LOW for 8 hours. Stir before serving.

SLOW COOKER OATS

Steps:

• Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).

SLOW COOKER STEEL CUT OATMEAL

Steps:

• Spray slow cooker with non-stick spray. Whisk together all ingredients in a slow cooker.
• Cover and cook on low for 8 hours.
• Stir and serve in bowls with desired toppings - I topped with dried cranberries, figs, and walnuts.

SLOW COOKER OVERNIGHT STEEL CUT OATS WITH APPLES

Steps:

• Coat slow cooker with non-stick spray (I use coconut oil).
• Add all ingredients to slow cooker.
• Stir.
• Cook on LOW for 7 hours.
• Add garnish of your choice (ex. hemp hearts, nuts, berries, raisins, coconut, etc.).
• Freezes well.