Slow Cooker Irish Oats Recipes

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SLOW COOKER IRISH OATMEAL WITH BANANAS AND BERRIES



Slow Cooker Irish Oatmeal with Bananas and Berries image

Provided by Kelsey Nixon

Categories     main-dish

Time 7h5m

Yield 6 to 8 servings

Number Of Ingredients 6

1 1/2 cups steel-cut oats
1/2 cup light brown sugar
1 1/2 teaspoons salt
1 teaspoon ground cinnamon
3 medium-size ripe bananas, mashed, plus more for topping
Fresh berries, for topping

Steps:

  • Combine the oats, brown sugar, salt, cinnamon and bananas with 5 1/2 cups water in the slow cooker. Stir to mix evenly.
  • Cover with a lid and cook on low until the oats soften, 6 to 8 hours. Before serving, remove the lid and let the oatmeal cool slightly before stirring. Adjust seasonings, as needed.
  • Serve in bowls topped with fresh berries and banana slices.

CROCKPOT IRISH OATMEAL



Crockpot Irish Oatmeal image

Make and share this Crockpot Irish Oatmeal recipe from Food.com.

Provided by Para_chan

Categories     Oatmeal

Time 13h

Yield 4-6 serving(s)

Number Of Ingredients 10

1 cup steel cut oats
4 cups water
1 apple, peeled, cored, chopped
1/2 cup raisins
1 teaspoon cinnamon
1/4 cup brown sugar
2 tablespoons honey
1/2 teaspoon salt
1 tablespoon cream (i use 2% milk)
2 tablespoons Irish whiskey (don't have it so i leave it out)

Steps:

  • Mix all ingredients in crock pot.
  • Cook on low for 8 hours.

Nutrition Facts : Calories 337.1, Fat 4, SaturatedFat 1.2, Cholesterol 4.2, Sodium 305.8, Carbohydrate 67.6, Fiber 6, Sugar 36.2, Protein 7.4

SLOW COOKER OATS



Slow Cooker Oats image

I just can't get up in the morning to make my hubby breakfast before he leaves for work, so I put this in the slow cooker the night before, and breakfast is served! A hearty breakfast that's easy to do.

Provided by brandysue

Categories     100+ Everyday Cooking Recipes

Time 6h15m

Yield 6

Number Of Ingredients 8

1 cup steel cut oats
3 ½ cups water
1 cup peeled and chopped apple
½ cup raisins
2 tablespoons butter
1 tablespoon ground cinnamon
2 tablespoons brown sugar
1 teaspoon vanilla extract

Steps:

  • Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).

Nutrition Facts : Calories 208 calories, Carbohydrate 37.2 g, Cholesterol 10.2 mg, Fat 5.6 g, Fiber 4.3 g, Protein 3.9 g, SaturatedFat 2.8 g, Sodium 34.6 mg, Sugar 15.5 g

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