Slow Cooker Hot Spiced Apple Cider Wassail Recipes
HOT SPICED CIDER
This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.
Provided by Sara
Categories Drinks Recipes Cider Recipes
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.
Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g
SLOW COOKER HOT SPICED APPLE CIDER (WASSAIL)
With just four ingredients - okay, five if you spike it with your favorite rum - this Crock Pot hot spiced apple cider couldn't be any easier to make. It's the perfect excuse to get out there and rake the leaves.
Provided by Kare for Kitchen Treaty
Categories beverages
Time 4h10m
Number Of Ingredients 6
Steps:
- Pour apple cider into a 2.5-quart or larger Crock Pot or other slow cooker. Add cinnamon sticks.
- With a toothpick, poke holes all around the orange, about 1/2 inch to 1 inch apart. Carefully poke the cloves into the toothpick holes in the orange.
- Place orange into the cider in the slow cooker.
- Cook on low until hot and spiced through, about 4 hours. Ladle into mugs along with an ounce or so of rum if using. Place a cinnamon stick in each glass if desired and serve.
Nutrition Facts : ServingSize 1 cup, Calories 125 kcal, Sugar 24 g, Sodium 12 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 31 g, Fiber 3 g, Protein 1 g
SLOW-COOKER CIDER
There's no last-minute rush before the party when you slowly simmer this punch. It has all the tantalizing flavors of fall. -Alpha Wilson, Roswell, New Mexico
Provided by Taste of Home
Time 2h5m
Yield 2 quarts.
Number Of Ingredients 6
Steps:
- Place cinnamon, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with a string to form a bag. , Place cider and brown sugar in a 3-qt. slow cooker; stir until sugar dissolves. Add spice bag. Place orange slices on top. Cover and cook on low for 2-3 hours or until heated through. Discard spice bag.
Nutrition Facts : Calories 177 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 44g carbohydrate (40g sugars, Fiber 0 fiber), Protein 0 protein.
SLOW COOKER WASSAIL
Wassail is a delicious drink made with cider, juice, brown sugar, and spices. This warm holiday drink is made in the slow cooker for ease and is perfect for serving at gatherings!
Provided by Rebecca Hubbell
Categories Beverage
Time 2h5m
Number Of Ingredients 13
Steps:
- Add all ingredients to a large crockpot and cook on high for at least 2 hours or low for at least 4 hours.
- Keep on warm and serve straight from the crockpot.
Nutrition Facts : Calories 134 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 9 mg, Fiber 2 g, Sugar 27 g, ServingSize 1 serving
CROCKPOT HOT APPLE CIDER (WASSAIL)
Steps:
- Gather the ingredients.
- Combine apple cider, brown sugar, ground cloves, ground allspice, cinnamon sticks, orange, orange, and cloves in a 4- to 5-quart slow cooker.
- Cover crock pot and cook on low for 2 to 3 hours, stirring occasionally.
- Serve in mugs, garnished with star anise, if using, and enjoy.
Nutrition Facts : Calories 189 kcal, Carbohydrate 47 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, Sodium 13 mg, Sugar 38 g, Fat 1 g, ServingSize 8 to 10 cups, UnsaturatedFat 0 g
WASSAIL
Wassail is a tasty drink made with apple cider, fruit juice, and mulling spices. Make this hot cider recipe in the crockpot or on the stove!
Provided by Donna Elick
Categories Drink
Time 2h5m
Number Of Ingredients 10
Steps:
- Combine liquid ingredients in a large stock pot. Stir in brown sugar, whole cloves and cinnamon sticks.
- Top with cut fruit, keeping the rinds and peels facing up towards the surface of the liquid.
- Heat on medium until boiling, and then reduce to simmer. Simmer for 1-2 hours.
- Remove fruit, cinnamon sticks and cloves. You can strain the wassail through a sieve if you prefer.
- Ladle into heat-safe mugs, top with garnish and enjoy.
Nutrition Facts : ServingSize 1, Calories 172 kcal, Fat 1 g, SaturatedFat 1 g, Carbohydrate 43 g, Sugar 35 g, Fiber 2 g, Protein 1 g, Sodium 11 mg
SLOW COOKER SPICED CIDER
Hot, holiday cider at its make-ahead best - with just minutes of prep! Add apple cider and orange juice to the slow cooker, and season with McCormick® cinnamon sticks, whole cloves and allspice berries. Set the timer. Ding! You'll have a warm, spiced winter beverage you can ladle straight from the crock to share with family and friends.
Provided by McCormick
Categories Beverages,
Yield 16
Number Of Ingredients 5
Steps:
- Mix all ingredients in slow cooker. Cover.
- Cook 60 to 70 minutes on HIGH or until hot. Stir. Remove whole spices before serving. Reduce heat to WARM or LOW to serve.
Nutrition Facts : Calories 128 Calories
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