Slow Cooker Fruit Crisp Recipes

SLOW-COOKER APPLE CRISP

Slow-Cooker Apple Crisp image

Skip the oven and make dessert in your slow cooker with this Slow-Cooker Apple Crisp recipe! This decadent dessert cooks up beautifully in the slow cooker to a warm, delicately spiced treat packed with fresh apples and finished off with an irresistible oat topping. Serve with a scoop of ice cream and gather the family together to enjoy this ultimate fall treat.

Provided by Pillsbury Kitchens

Categories Dessert

Time 2h50m

Yield 6

Number Of Ingredients 10

Ingredients

6 small apples, peeled, cut into 1/2-inch slices (6 cups)
1/2 cup granulated sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/2 cup all-purpose flour
1/2 cup old-fashioned oats
3/4 cup packed brown sugar
1/4 teaspoon salt
1/2 cup cold butter, cut into 8 pieces
Ice cream, if desired

Steps:

Place apples in large bowl; add granulated sugar, 2 tablespoons flour and the cinnamon. Stir until apples are evenly coated.
Spray 4- to 5-quart slow cooker with cooking spray. Place apple mixture into slow cooker.
In large bowl, mix 1/2 cup flour, the oats, brown sugar and salt. Stir until well combined. Using fork or pastry blender, cut cold butter into mixture until crumbly. Sprinkle over apple mixture. Cover and cook on High heat setting 2 hours. Turn off heat; remove cover, and cool 30 minutes.
Serve warm with a scoop of your favorite ice cream.

Nutrition Facts : Calories 470, Carbohydrate 79 g, Cholesterol 40 mg, Fat 3, Fiber 5 g, Protein 3 g, SaturatedFat 10 g, ServingSize 3/4 Cup, Sodium 230 mg, Sugar 59 g, TransFat 1/2 g

SLOW-COOKER FRUIT CRISP

Slow-Cooker Fruit Crisp image

Raspberries and your choice of peaches or nectarines make this slow-cooker crisp a fruity delight. Also delightful: how easy it is to make!

Provided by My Food and Family

Categories Recipes

Time 4h20m

Yield 12 servings, about 1/2 cup each

Number Of Ingredients 8

Ingredients

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/2 cup sugar, divided
1 tsp. ground cinnamon
8 peaches or nectarines (3 lb.), sliced
6 Tbsp. butter, melted, divided
2 cups raspberries
12 vanilla wafers, coarsely chopped
1/4 cup sliced almonds

Steps:

Mix dry pudding mix, 1/4 cup sugar and cinnamon. Toss peaches with 1/4 cup butter in large bowl. Add pudding mixture; mix lightly. Spoon into slow cooker; cover with lid. Cook on LOW 4 to 6 hours (or HIGH 2 to 3 hours).
Meanwhile, combine chopped wafers, nuts, remaining butter and sugar in shallow microwaveable dish. Microwave on HIGH 1 min.; stir. Microwave 1-1/2 to 2 min. or until golden brown, stirring every 30 sec. Cool.
Add raspberries to peach mixture; mix lightly. Serve topped with wafer mixture.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g

SLOW COOKER PEACH CRISP

Slow Cooker Peach Crisp image

I like to make this slow cooker peach crisp when the summer days are hot and I don't want to start the oven.

Provided by Amy Woessner

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 4h15m

Yield 8

Number Of Ingredients 8

Ingredients

nonstick cooking spray
½ cup all-purpose flour
½ cup uncooked old-fashioned oats
⅓ cup butter, softened
⅓ cup brown sugar
⅓ cup white sugar
1 teaspoon ground cinnamon
4 cups sliced peaches

Steps:

Lightly spray the inside of a slow cooker with cooking spray.
Mix flour, oats, butter, brown sugar, white sugar, and cinnamon together in a large bowl.
Layer peaches in the bottom of the prepared slow cooker. Sprinkle the flour mixture over the peaches.
Cover and cook on Low until peaches are bubbly, 4 to 6 hours.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 30.9 g, Cholesterol 20.3 mg, Fat 8.1 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 4.9 g, Sodium 60.1 mg, Sugar 21.2 g

SLOW COOKER APPLE CRISP

Slow Cooker Apple Crisp image

An easy way to make a wonderful comfort food using those abundant fall apples! Serve with vanilla ice cream.

Provided by Connie V.

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 3h30m

Yield 6

Number Of Ingredients 14

Ingredients

1 cup all-purpose flour
½ cup light brown sugar
½ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 pinch salt
½ cup butter, cut into pieces
1 cup chopped walnuts
⅓ cup white sugar, or to taste
1 tablespoon cornstarch
½ teaspoon ground ginger
½ teaspoon ground cinnamon
6 cups apples - peeled, cored and chopped
2 tablespoons lemon juice

Steps:

Mix flour, brown sugar, 1/2 cup of white sugar, 1/2 teaspoon cinnamon, nutmeg, and salt together in a bowl. Combine butter with the flour mixture using fingers or a fork until coarse crumbs form. Stir in walnuts and set aside.
Whisk together 1/3 cup sugar, cornstarch, ginger, and 1/2 teaspoon cinnamon. Place the apples in a slow cooker, stir in the cornstarch mixture; toss with lemon juice. Sprinkle the walnut crumb topping on top. Cover and cook on High for 2 hours or Low for 4 hours, until apples are tender. Partially uncover the slow cooker to allow the topping to harden, about 1 hour.

Nutrition Facts : Calories 592.9 calories, Carbohydrate 83.8 g, Cholesterol 40.7 mg, Fat 28.9 g, Fiber 5.2 g, Protein 5.8 g, SaturatedFat 11 g, Sodium 116.4 mg, Sugar 59.3 g

SLOW-COOKER APPLE CRISP RECIPE

Slow-Cooker Apple Crisp Recipe image

Warm their hearts and their tummies with our Slow-Cooker Apple Crisp Recipe. Because it's made in the slow-cooker, Slow-Cooker Apple Crisp Recipe is as simple to make as it is delightful to eat. Apples and cranberries get a long simmer to make the perfect base for this sweet, nutty dessert.

Provided by My Food and Family

Categories Football Party Center

Time 4h20m

Yield 12 servings, about 1/2 cup each

Number Of Ingredients 8

Ingredients

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/2 cup sugar, divided
1 tsp. ground cinnamon
10 Granny Smith apples (3 lb.), peeled, sliced
1 cup fresh or frozen cranberries
6 Tbsp. butter, melted, divided
12 vanilla wafers, coarsely chopped
1/4 cup sliced almonds

Steps:

Mix dry pudding mix, 1/4 cup sugar and cinnamon. Toss fruit with 1/4 cup butter in large bowl. Add pudding mixture; mix lightly. Spoon into slow cooker; cover with lid. Cook on LOW 4 to 6 hours (or HIGH 2 to 3 hours).
Meanwhile, combine chopped wafers, nuts, remaining butter and sugar in shallow microwaveable dish. Microwave on HIGH 1 min.; stir. Microwave 1-1/2 to 2 min. or until golden brown, stirring every 30 sec. Cool.
Sprinkle with nut mixture just before serving.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 1 g

More about "slow cooker fruit crisp recipes"

SLOW COOKER TRIPLE BERRY CRISP - WELL PLATED BY ERIN

Instructions. Coat a 5- to 6-quart slow cooker with nonstick spray or line with a nonstick liner. In a large bowl, combine the oats, whole wheat flour, almonds (if using), cinnamon, and salt. Pour the melted butter and maple syrup over the …
From wellplated.com

See details

CROCK-POT FRUIT CRISP RECIPE - A MOM'S TAKE

2014-10-02 Cook on low heat for 2 ½ hours. In medium bowl mix together topping ingredients until well blended and butter well incorporated in small pieces. After filling has cooked for 2 ½ hours, remove lid and sprinkle crisp on top. …
From amomstake.com

See details

SLOW COOKER PEACH CRISP - MOM ENDEAVORS

Grease slow cooker crock with butter or non-stick spray. Toss sliced peaces with cinnamon, brown sugar, vanilla, and lemon juice. Place evenly in bottom slow cooker. In a mixing bowl, combine dry topping ingredients. Add butter cubes …
From momendeavors.com

See details

OUR FAVORITE CROCK POT FRUIT COBBLERS, CRISPS AND CAKES

2016-07-15 So I am more than happy to share with you mine and Cris’ Favorite Crock Pot Fruit Cobbers, Crisps and Cakes! They are perfect for a weeknight treat, holiday meals or any kind of gathering! This Crock Pot Cinnamon Roll …
From recipesthatcrock.com

See details

APPLE FRUIT CRISP RECIPE IN A SLOW COOKER

2018-02-23 Now that the apples are in the slow cooker, grab the walnut topping and cover the apple dices evenly. Set the slow cooker on low for four hours, or if you’re in a hurry, two hours on the maximum setting. After this …
From sweetandsavory.co

See details

SLOW COOKER BERRY CRUMBLE - CRAZY FOR CRUST

2019-09-20 Sprinkle the Truvia Baking Blend, lemon juice, and cornstarch over the berries and toss to coat. Spray the bottom of a 5-7 quart slow cooker with nonstick cooking spray. (You can also use a slow cooker liner, but spray it …
From crazyforcrust.com

See details

HEALTHY FRUIT CRISP {SLOW COOKER OR OVEN} - THE LEAN …

2018-06-06 Use your hands to mix everything together really well and crumble the peanut butter and butter so it combines with all of the flour and oats. Sprinkle crumble mixture over top of fruit. Cook at 350 for 40 minutes in the oven or 2 …
From theleangreenbean.com

See details

SLOW COOKER BERRY CRISP - FLAVOR THE MOMENTS

2017-06-13 Spray the inside of the crock pot with cooking spray. Add the berries, rhubarb, 1/2 cup of coconut sugar, cornstarch, orange juice and zest, and stir to combine. In a medium bowl, combine the oats, flour, remaining coconut sugar, cinnamon, and pinch of salt until combined. Add the coconut oil and stir until moistened.
From flavorthemoments.com

See details

SLOW-COOKER FRUIT CRISP RECIPE LIST - SALEWHALE.CA

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding: 1/2 cup: sugar, divided: 1 tsp. ground cinnamon: 8: peaches (3 lb./1.4 kg), sliced: 6 Tbsp. butter, melted ...
From salewhale.ca

See details

SLOW-COOKER FRUIT CRISP RECIPE LIST - SALEWHALE.CA

Slow-Cooker Fruit Crisp. Sponsored by . Raspberries and your choice of peaches or nectarines make this slow-cooker crisp a fruity delight. Also delightful: how easy it is to make! Save to My Recipes Total Time: 20 mins / Total: 4 hours 20 mins . Servings: 12 servings, 1/2 cup (125 mL) each . Available sales for ingredients. Jell-O Vanilla Instant Pudding. No Current Sales. Sugar. …
From salewhale.ca

See details

SLOW COOKER FRUIT CRISP | RECIPE | FRUIT CRISP, CROCK POT COOKING, …

Feb 26, 2012 - This sweet slow cooker fruit crisp is full of apples, pears and lots of flavorful cinnamon. Ready in just 4 hours and will leave your house smelling amazing
From pinterest.com

See details

SLOW-COOKER FRUIT CRISP - MASTERCOOK

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1/2 cup sugar, divided; 1 tsp. ground cinnamon; 8 peaches or nectarines (3 lb.),sliced King Sooper's — 1 lb For $1.89 thru 07/21
From mastercook.com

See details

15+ SLOW COOKER FRUIT RECIPES | THE SMART SLOW COOKER

2021-08-06 Here’s a round-up of our most popular slow cooker fruit recipes and resources. Whether you are looking for ideas for dried fruit, slow cooker fruit desserts, or ways to use summer’s bounty, you’ll find it below. Featured. It's the season for chokecherry recipes! A roundup of the best chokecherry recipes and various ways to use the late summer fruit. Read …
From smartslowcooker.com

See details

SLOW-COOKER FRUIT CRISP - PLAIN.RECIPES

Spoon into slow cooker; cover with lid. Cook on LOW 4 to 6 hours (or HIGH 2 to 3 hours). Meanwhile, combine chopped wafers, nuts, remaining butter and sugar in shallow microwaveable dish. Microwave on HIGH 1 min.; stir. Microwave 1-1/2 to 2 min. or until golden brown, stirring every 30 sec. Cool. Add raspberries to peach mixture; mix lightly.
From plain.recipes

See details