Slow Cooker Bbq Ham Sandwiches Recipe Recipe 465

SLOW COOKER PULLED HAM WITH CAROLINA MUSTARD

Steps:

• Gather the ingredients.
• Put the ham in the slow cooker crockery insert.
• Combine the vinegar, brown sugar, black pepper, and crushed red pepper; pour over the ham.
• Cover and cook on LOW for about 9 hours, or until the ham is very tender. Or cook for about 4 to 5 hours on HIGH.
• Discard excess fat and bones and the liquids. Shred or chop the ham.
• Serve with split sandwich buns and your choice of condiments or spreads, along with coleslaw , beans, or your favorite sides and salads.
• Enjoy.
• Gather the ingredients.
• In a saucepan, combine the 3/4 cup of mustard with the 2/3 cup of vinegar, the Worcestershire sauce, hot sauce, 2 to 3 tablespoons of brown sugar, and 1/2 teaspoon of black pepper. Blend well and bring to a simmer.
• Simmer gently for about 20 to 30 minutes, stirring occasionally, until reduced by about one-third.

SLOW-COOKER BBQ HAM SANDWICHES

Steps:

• In a large saucepan, combine the first 8 ingredients; if desired, stir in liquid smoke. Bring to a boil over medium-high heat. Reduce heat; simmer, uncovered, 5 minutes, stirring occasionally., Place ham in a 5- or 6-qt. slow cooker. Add sauce; stir gently to combine. Cook, covered, on low 2-3 hours or until heated through. Serve on rolls. Top with pepperoncini if desired.

SLOW COOKER BBQ HAM SANDWICHES RECIPE RECIPE - (4.6/5)

Steps:

• In a large saucepan, combine the first eight ingredients, ketchup, onions, green peppers, brown sugar, lemon juice, Worcestershire sauce, mustard and all spice; if desired, stir in liquid smoke. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes, stirring occasionally. Place ham in a 5- or 6-quart slow cooker. Add sauce; stir gently to combine. Cook, covered, on low 2 to 3 hours or until heated through. Serve on rolls end enjoy!