Slow Cooker Apple Pie Filling Recipes

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SLOW COOKER APPLE PIE FILLING



Slow Cooker Apple Pie Filling image

Make and share this Slow Cooker Apple Pie Filling recipe from Food.com.

Provided by Dusty-Dave

Categories     Dessert

Time 6h40m

Yield 1 pie, 4 serving(s)

Number Of Ingredients 6

4 quarts cored sliced apples
1 1/2 cups water
1/2 cup real butter
8 teaspoons cinnamon
2 3/4 cups sugar
3/4 cup cornstarch dissolved in 1 cup water

Steps:

  • Put apples in crockpot.
  • add rest of ingredients except cornstarch mixture.
  • cook on high 3 or 4 hours until the apples are as soft as you like them.
  • add the corn starch and water well stirred.
  • Cook on high 30 more minutes until it is bubbling well again.
  • Check the consistency add corn starch or water as necessary.
  • Bottle in sterilized quart Mason jars.
  • process for at least 20 minutes.

Nutrition Facts : Calories 975.2, Fat 23.8, SaturatedFat 14.7, Cholesterol 61, Sodium 212.8, Carbohydrate 201.9, Fiber 13.2, Sugar 182.7, Protein 1.6

SLOW COOKER APPLE DUMP CAKE



Slow Cooker Apple Dump Cake image

Easy to make in your slow cooker, this 4-ingredient, cinnamon-flavored apple dump cake is perfect to serve warm with a scoop of vanilla ice cream.

Provided by stangs05

Categories     Dump Cake From a Mix

Time 2h5m

Yield 12

Number Of Ingredients 4

2 (20 ounce) cans apple pie filling
1 (15.25 ounce) package yellow cake mix
½ cup unsalted butter, cut into cubes
¼ teaspoon ground cinnamon, or to taste

Steps:

  • Pour both cans of apple pie filling into a slow cooker. Sprinkle cake mix evenly over top to cover filling. Dot butter cubes over cake mix and sprinkle cinnamon over top.
  • Cover and cook on High until filling is bubbly and topping is golden brown, about 2 hours.

Nutrition Facts : Calories 319.1 calories, Carbohydrate 53 g, Cholesterol 21.1 mg, Fat 11.9 g, Fiber 1.4 g, Protein 1.8 g, SaturatedFat 5.5 g, Sodium 279.2 mg

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