Slow Cooker Apple Cinnamon Steel Cut Oatmeal Recipes
SLOW COOKER STEEL-CUT OATS
Delicious slow cooker steel-cut oatmeal dish that is hot and ready in the morning! Garnish with chopped nuts, raisins, maple syrup, additional milk, or butter.
Provided by JLC
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 8h10m
Yield 4
Number Of Ingredients 8
Steps:
- Combine water, milk, oats, apple, brown sugar, butter, cinnamon, and salt in a slow cooker; mix well.
- Cook oatmeal on Low for 1 hour. Reduce heat to Simmer or Warm and cook for 7 to 8 hours.
Nutrition Facts : Calories 263.1 calories, Carbohydrate 41.5 g, Cholesterol 16.3 mg, Fat 8.1 g, Fiber 5 g, Protein 7.2 g, SaturatedFat 4 g, Sodium 206.9 mg, Sugar 14 g
SLOW COOKER APPLE CINNAMON OATMEAL
Slow cooker apple cinnamon oatmeal is loaded with steel cut oats, apples and warm cinnamon spice. Toss the ingredients into your slow cooker and wake up to the delicious smell of fall!
Provided by Amy Duska
Categories Breakfast
Time 8h10m
Number Of Ingredients 12
Steps:
- Add all of the ingredients to a slow cooker. Turn the slow cooker to the WARM setting and allow to cook for 8-10 hours.
- Remove the cover and stir.
Nutrition Facts : Calories 276 kcal, Carbohydrate 50 g, Protein 9 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 6 mg, Sodium 36 mg, Fiber 6 g, Sugar 20 g, UnsaturatedFat 2 g, ServingSize 1 serving
APPLE CINNAMON STEEL-CUT OATMEAL RECIPE BY TASTY
Here's what you need: steel-cut oat, cinnamon, salt, maple syrup, apples, water, milk, chopped nut
Provided by Kahnita Wilkerson
Categories Breakfast
Yield 8 servings
Number Of Ingredients 8
Steps:
- Add steel-cut oats, cinnamon, salt, maple syrup, apples, water, and milk to a greased slow cooker.
- Stir then cover.
- Cook on low for 7-8 hours.
- Carefully remove lid and serve with chopped nuts.
- Enjoy!
Nutrition Facts : Calories 313 calories, Carbohydrate 60 grams, Fat 5 grams, Fiber 8 grams, Protein 9 grams, Sugar 22 grams
SLOW COOKER OATS
I just can't get up in the morning to make my hubby breakfast before he leaves for work, so I put this in the slow cooker the night before, and breakfast is served! A hearty breakfast that's easy to do.
Provided by brandysue
Categories 100+ Everyday Cooking Recipes
Time 6h15m
Yield 6
Number Of Ingredients 8
Steps:
- Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).
Nutrition Facts : Calories 208 calories, Carbohydrate 37.2 g, Cholesterol 10.2 mg, Fat 5.6 g, Fiber 4.3 g, Protein 3.9 g, SaturatedFat 2.8 g, Sodium 34.6 mg, Sugar 15.5 g
APPLE PIE STEEL-CUT OATMEAL
Steps:
- In a 4-qt. slow cooker, combine the first 7 ingredients. Cover and cook on low for 6-8 hours or until liquid is absorbed. Stir in chopped apple. If desired, top servings with apple slices, pecans and syrup.
Nutrition Facts : Calories 171 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 39mg sodium, Carbohydrate 36g carbohydrate (13g sugars, Fiber 4g fiber), Protein 4g protein.
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APPLE STEEL CUT OATMEAL (SLOW COOKER OR INSTANT POT)
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4/5 (54)Calories 158 per servingCategory Breakfast
- For the slow cooker: Coat slow cooker with cooking spray, butter or coconut oil. Add all the ingredients besides the toppings into slow cooker and mix well. Cook on low for 6-8 hours. Place in a bowl to serve and sprinkle on toppings of choice.
- For the Instant Pot: Add all ingredients except the toppings to your Instant Pot, but be sure to only use 2 cups of liquid (water or almond milk) instead of 4 cups. Cover with the lid and turn the vent to "sealing." Press the manual button and set time to 4 minutes on high pressure. The Instant Pot will automatically start. Once done cooking, allow the pressure to naturally release. Once all the pressure has released carefully remove the lid and stir the oatmeal and serve.
- For leftovers: Let the oatmeal cool and place in a sealed container in the fridge for up to a week. You can reheat the oatmeal on the stovetop or microwave. Just add a little additional milk to loosen the oatmeal, if needed.
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4.8/5 (4)Total Time 8 hrs 10 minsCategory BreakfastCalories 170 per serving
- Spray the inside of the slow cooker generously with cooking spray. Place the diced apples in the bottom.
- Place the oats, water, maple syrup, and ground cinnamon in a large bowl and stir to combine. Pour the oat mixture over the the apples. Cover and cook over low heat for 6-8 hours*.
- Serve with your choice of milk, more cinnamon and sweetener, and toasted pecans, if desired. Enjoy!
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