Sloppy Joes From Ball Park Buns Recipes

SLOPPY JOE SLIDERS RECIPE BY TASTY

Steps:

• Preheat oven to 350°F (180°C).
• In a saucepan over medium heat, add the ground beef and sprinkle with salt and pepper.
• Using a spoon, break up the meat and stir until browned.
• Add the onion and garlic and continue to cook until the onions are translucent.
• Add the ketchup, mustard, Worcestershire, and brown sugar.
• Stir until the meat is fully cooked and sauce is evenly combined. Set aside.
• Cut the dinner rolls in half and place the bottom half in a baking pan.
• Top with meat and sprinkle with cheese. Place the top of the rolls back on top.
• Brush the rolls with melted butter and sprinkle with sesame seeds.
• Bake for 10 minutes, or until rolls are toasted and cheese is melted.
• Cut into individual sliders.
• Enjoy!

SLOPPY JOES FROM BALL PARK® BUNS

Steps:

• Preheat oven to 425 degrees F.
• In a large skillet, saute beef on medium heat until brown and cooked through.
• Add in onions, garlic, carrots and red bell peppers and cook for 8 to 10 minutes until vegetables are tender.
• While vegetables are cooking, combine tomato sauce, ketchup, Worcestershire sauce, vinegar, brown sugar and cayenne pepper in a large bowl.
• Add the tomato sauce mixture to saute pan and simmer for 15 to 20 minutes.
• Add salt and pepper to taste.
• To make the ranch coleslaw, combine ranch dressing and vinegar in a medium bowl.
• Fold in slaw mix and set aside.
• Toast buns in oven until golden brown.
• Place pickles, if desired, on bottom bun. Add sloppy joe mix and top with ranch coleslaw, if desired.

HOMEMADE SLOPPY JOES

Steps:

• In a large skillet over medium-high heat, brown the ground beef, onion and garlic until the meat is no longer pink. Drain.
• Whisk together the remaining ingredients to make the sauce. Add to the skillet with the beef, onion and garlic.
• Simmer uncovered over low heat for 10-15 minutes, stirring regularly, until the mixture reaches desired consistency. You can keep the skillet covered if you like the sauce "sloppier." If the sauce is too thick, gradually stir in a small amount of warm water or beef broth. If the sauce is too thin, gradually sift in a small amount of flour while stirring vigorously to thicken.

SLOPPY JOES FROM BALL PARK® BUNS

Steps:

• Preheat oven to 425 degrees F.
• In a large skillet, saute beef on medium heat until brown and cooked through.
• Add in onions, garlic, carrots and red bell peppers and cook for 8 to 10 minutes until vegetables are tender.
• While vegetables are cooking, combine tomato sauce, ketchup, Worcestershire sauce, vinegar, brown sugar and cayenne pepper in a large bowl.
• Add the tomato sauce mixture to saute pan and simmer for 15 to 20 minutes.
• Add salt and pepper to taste.
• To make the ranch coleslaw, combine ranch dressing and vinegar in a medium bowl.
• Fold in slaw mix and set aside.
• Toast buns in oven until golden brown.
• Place pickles, if desired, on bottom bun. Add sloppy joe mix and top with ranch coleslaw, if desired.

SLOPPY JOES FROM BALL PARK® BUNS

Steps:

• Preheat oven to 425 degrees F.
• In a large skillet, saute beef on medium heat until brown and cooked through.
• Add in onions, garlic, carrots and red bell peppers and cook for 8 to 10 minutes until vegetables are tender.
• While vegetables are cooking, combine tomato sauce, ketchup, Worcestershire sauce, vinegar, brown sugar and cayenne pepper in a large bowl.
• Add the tomato sauce mixture to saute pan and simmer for 15 to 20 minutes.
• Add salt and pepper to taste.
• To make the ranch coleslaw, combine ranch dressing and vinegar in a medium bowl.
• Fold in slaw mix and set aside.
• Toast buns in oven until golden brown.
• Place pickles, if desired, on bottom bun. Add sloppy joe mix and top with ranch coleslaw, if desired.

SLOPPY JOES FROM BALL PARK® BUNS

Steps:

• Preheat oven to 425 degrees F.
• In a large skillet, saute beef on medium heat until brown and cooked through.
• Add in onions, garlic, carrots and red bell peppers and cook for 8 to 10 minutes until vegetables are tender.
• While vegetables are cooking, combine tomato sauce, ketchup, Worcestershire sauce, vinegar, brown sugar and cayenne pepper in a large bowl.
• Add the tomato sauce mixture to saute pan and simmer for 15 to 20 minutes.
• Add salt and pepper to taste.
• To make the ranch coleslaw, combine ranch dressing and vinegar in a medium bowl.
• Fold in slaw mix and set aside.
• Toast buns in oven until golden brown.
• Place pickles, if desired, on bottom bun. Add sloppy joe mix and top with ranch coleslaw, if desired.

SLOPPY JOES FROM BALL PARK® BUNS

Steps:

• Preheat oven to 425 degrees F.
• In a large skillet, saute beef on medium heat until brown and cooked through.
• Add in onions, garlic, carrots and red bell peppers and cook for 8 to 10 minutes until vegetables are tender.
• While vegetables are cooking, combine tomato sauce, ketchup, Worcestershire sauce, vinegar, brown sugar and cayenne pepper in a large bowl.
• Add the tomato sauce mixture to saute pan and simmer for 15 to 20 minutes.
• Add salt and pepper to taste.
• To make the ranch coleslaw, combine ranch dressing and vinegar in a medium bowl.
• Fold in slaw mix and set aside.
• Toast buns in oven until golden brown.
• Place pickles, if desired, on bottom bun. Add sloppy joe mix and top with ranch coleslaw, if desired.