Sloppy Joes For Picky Kids Recipes

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PICKY-EATER SLOPPY JOES



Picky-Eater Sloppy Joes image

My oldest is extremely picky and has only ever eaten one vegetable willingly - the potato. I had to get creative in hiding them. This is my homemade sloppy joe recipe which she eats every time and still has no clue about the veggies in the sauce. Using pre-chopped frozen onion or pre-shredded carrots cuts the prep time.

Provided by Janine White

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 35m

Yield 8

Number Of Ingredients 9

1 large red bell pepper, chopped
¾ cup chopped carrots
½ cup diced onion
1 pound ground beef
1 (15 ounce) can tomato sauce
2 tablespoons Worcestershire sauce
2 tablespoons ketchup
1 tablespoon molasses
8 hamburger buns, split

Steps:

  • Place red bell pepper, carrots, and onion in a food processor and blend until smooth, scraping down the sides as needed.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir vegetable mixture into ground beef; cook and stir until heated through, 2 to 3 minutes.
  • Mix tomato sauce, Worcestershire sauce, ketchup, and molasses into ground beef mixture; cook and stir until heated through and slightly thickened, 5 to 7 minutes. Spread sloppy joe mixture into each bun using a slotted spoon.

Nutrition Facts : Calories 284.8 calories, Carbohydrate 31.4 g, Cholesterol 34.8 mg, Fat 11.2 g, Fiber 2.8 g, Protein 14.2 g, SaturatedFat 4 g, Sodium 642.6 mg, Sugar 6.6 g

KID-PLEASING SLOPPY JOES



Kid-Pleasing Sloppy Joes image

This is one of my kids' favorite recipes! I could make this five times in a row and they'd never get tired of it. It's easy to make and a real quick, hot meal for those busy nights. I will add cheese on top of the sandwiches or warm the rolls in the oven. I occasionally add mild banana peppers on top for my husband since he is a fan of spicy things.

Provided by Sheila Ruth

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 30m

Yield 6

Number Of Ingredients 7

1 pound ground beef
1 small onion, chopped
1 cup ketchup
2 tablespoons cider vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon mustard

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is completely browned, 5 to 7 minutes. Drain and discard grease. Return skillet to heat.
  • Stir ketchup, vinegar, brown sugar, Worcestershire sauce, and mustard into the beef mixture; simmer, stirring occasionally, until the liquid is thick, 15 to 20 minutes.

Nutrition Facts : Calories 198.7 calories, Carbohydrate 16.4 g, Cholesterol 45.9 mg, Fat 9 g, Fiber 0.3 g, Protein 13.5 g, SaturatedFat 3.5 g, Sodium 539.7 mg, Sugar 14.3 g

CLASSIC SLOPPY JOES



Classic Sloppy Joes image

Soft sandwich buns work best with this classic kid-friendly Sloppy Joe recipe-as do chips and pickles. The beef mixture can also be served over pasta.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes     Ground Beef Recipes

Time 40m

Number Of Ingredients 11

1 tablespoon canola oil
1 medium onion, finely chopped
1/2 green bell pepper, finely chopped
1 celery stalk, finely chopped
2 cloves garlic, minced
Coarse salt and ground pepper
1 pound ground beef
1 can (15 ounces) tomato sauce
1/4 cup ketchup
1 tablespoon Worcestershire sauce
4 hamburger buns, split and toasted

Steps:

  • In a large skillet, heat oil over medium-high heat. Add onion, bell pepper, celery, and garlic; season with salt and pepper. Cook, stirring frequently, until vegetables are softened, 5 to 7 minutes.
  • Add ground beef to skillet. Cook, breaking up meat with a wooden spoon, until it is no longer pink, 6 to 8 minutes.
  • Stir tomato sauce, ketchup, and Worcestershire sauce into beef mixture in skillet. Simmer until thickened, stirring occasionally, 6 to 8 minutes.
  • Season the mixture with more salt and pepper, as desired. Spoon onto buns, and serve immediately.

KID FRIENDLY SLOPPY JOES ("NO GREEN STUFF")



Kid Friendly Sloppy Joes (

This truly is kid friendly cuz there are no "pieces or green things" for the kids to pick out.

Provided by Chicagoland Chef du

Categories     Lunch/Snacks

Time 25m

Yield 4 sandwiches

Number Of Ingredients 8

1 lb lean ground beef, sub. ground turkey
1 small onion, minced
1 cup ketchup
1 tablespoon white vinegar
1 tablespoon brown sugar
2 tablespoons prepared yellow mustard
salt, to taste
pepper, to taste

Steps:

  • In a skillet, over medium heat, sautee onion until slightly translucent. Use cooking spray if desired.
  • Add ground beef or turkey, add salt and pepper.
  • Cook until no longer pink.
  • In the mean time: In your 2 cup measuring vessel, combine ketchup, vinegar, mustard, brown sugar. Stir into meat once it is fully cooked.
  • Simmer 15-20 minutes. Serve hot on soft rolls or buns.
  • Note: you may use 3/4 cup ketchup and 1/4 cup of your favorite BBQ sauce for added zing.

SLOPPY JOES FOR PICKY KIDS!



Sloppy Joes for Picky Kids! image

I combined several recipes and came up with this and all 3 of my kids loved it, LOL! I use ground turkey, but you can use whatever ground meat you like. You can even use a combo of ground meat and TVP, for even lower fat. I used 1 1/2 tsp. chili powder and it wasn't too hot for the kids. See Note.

Provided by WI Cheesehead

Categories     Lunch/Snacks

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 10

3 lbs ground turkey or 3 lbs lean ground beef
2 garlic cloves, minced
1 red pepper, chopped
1 onion, chopped
1 1/2 cups ketchup
1/4 cup sugar
1/4 cup yellow mustard
1/4 cup apple cider vinegar
1/4 cup Worcestershire sauce
1 -3 teaspoon chili powder

Steps:

  • Start making the sauce by combining the ketchup, sugar, mustard, vinegar, Worc. sauce and chili powder in a small saucepot.
  • Bring to a low boil and reduce to a simmer for 15 minutes, stirring occasionally.
  • Meanwhile, cook ground turkey, garlic, red pepper and onion in a large saucepan until meat is no longer pink; drain.
  • Add sauce to meat and simmer for 45 minutes to 1 hour, stirring occasionally.
  • Serve on hamburger buns.
  • NOTE: You could add chopped carrot and ground flax seed for added nutrition too, if your kids aren't too picky! The sauce tends to mask all the other vegetable flavors.

THE BEST SLOPPY JOE RECIPE



The BEST Sloppy Joe Recipe image

The BEST recipe for a homemade Sloppy Joe! Ground beef in a hearty tomato sauce on toasted hamburger buns. The perfect recipe for lunch or dinner.

Provided by Valentina Ablaev

Categories     Easy

Time 30m

Number Of Ingredients 13

1 small onion (finely chopped)
1/2 small green bell pepper (seeded and finely diced)
1 Tbsp worcestershire sauce
1 tsp yellow mustard
1/4 cup water
1 Tbsp brown sugar
15 oz can tomato sauce
1 lb lean ground beef (85%-90% lean)
1 Tbsp olive oil
½ tsp salt (or to taste)
¼ tsp ground black pepper (or to taste)
3 garlic cloves (minced)
4 hamburger buns (toasted if desired)

Steps:

  • Finely chop the onion. Seed and finely dice the green pepper.
  • In a bowl, combine the Worcestershire sauce, mustard, water, brown sugar, and tomato sauce.
  • Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and longer pink, breaking it up with a spatula. Season with salt and pepper and add in the diced peppers and onion. Cook another 5 minutes until the veggies are tender and beef is browned.
  • Add the minced garlic and saute 30 seconds until fragrant, stirring constantly. Add in the sauce and bring to a light boil. Reduce heat to low and simmer uncovered for about 10 minutes. Season to taste with salt and pepper and serve on toasted buns for Sloppy Joe Sandwiches.

Nutrition Facts : Calories 365 kcal, Carbohydrate 35 g, Protein 31 g, Fat 11 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1197 mg, Fiber 3 g, Sugar 12 g, UnsaturatedFat 6 g, ServingSize 1 serving

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