Sloppy Joes Dairy Style By Freda Recipes

SLOPPY JOES DAIRY STYLE BY FREDA

Sloppy Joes Dairy Style By Freda image

I first tasted these at a Local dairy that was having Dairy days Locally. They were served in a Huge Tub, and served on warm buns to all who attended, So I asked for this recipe. . Now I am sharing. Great for Church gatherings or Picknics or even your own family gatherings. Tip: Can be easily doubled and trippled for the...

Provided by FREDA GABLE

Time 35m

Number Of Ingredients 12

Ingredients

SLOPPY JOES DAIRY STYLE FOR 6
1 lb ground beef
1/2 Cup celery or green papper ( chopped and diced)
1 med onion (1/2c) diced
1 TBS brn sugar
1 tsp dry (colemans) mustard
salt and pepper to taste
1/2 Cup ketchup
1 Tbs vinegar
1 Tbs worchestershire sauce
1 (8oz) can tomato sauce
6 sandwich buns ( burger buns)

Steps:

1. In a large fry pan (skillet) Brown ground beef green peppers, celery, & onion. Drain off the fat.
2. Stir in the remaining Ingredients, (Except the Buns) COVER, Simmer for 20 min. stir occasionally. Serve Hot on your Burger Buns. Hint: Great with baked Beans, or a green Salad, Macroni or Potatoe Salad, or just Corn on the Cob. ENJOY!!

HOMEMADE SLOPPY JOES BY FREDA

Homemade Sloppy Joes By freda image

Fixing Fabulous Sloppy Joes this evening and I have to Say I forgot just How Good these can Be. These have Excellent Flavors. Nothing from a Pkg Here. These are the Best ever. This recipe Is much easier than it looks with all the Ingredients. Also Freezes well in individual containers, can be defrostd in Microwave and heated to...

Provided by FREDA GABLE

Categories Other Sauces

Time 45m

Number Of Ingredients 14

Ingredients

HOMEMADE EASY SLOPPY JOE MIXTURE
2 lbs good sirloin burger (85% beef) brown & drain fat.
1 med onion, diced
1 celery stalk, sliced & diced small
2 small wedges bell pepper, diced small
2 cloves garlic, or garlic salt
3/4 Cup ketchup
2 dashes worchestershire sauce
1 Tbs dijon mustard
2 -3 tsp brn sugar
salt and pepper to taste
1 tsp red pepper flakes or ceyenne pepper ( optional
1 Cup water
2 TBS tomato paste

Steps:

1. In Large Skillet of Sauce pan, Brown Burger and Onion together, toss burger while cooking to make small crumbles. about 10 min. Drain off any excess fat.
2. Add; garlic , green pepper, Celery & seasonings. Cook & stir over Med Heat til softened. Add: Ketchup, worchestershire sauce, Mustard, Brn Sugar, Stir well. Do Your Taste test. then add additional seasoning if Needed, to Your taste.
3. Add Water, & 2 TBS tomato paste. Stir well, Simmer over med-Low heat til thick and fairly dry, Stirring often. about 20-30 min. This mixture should be thick, and ready to Place between two Heated Buns. Serve with Potato Salad, or Your Favorite Dish, Then Enjoy.

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