Sloppy Joe Turnovers Recipes

SLOPPY JOE TURNOVERS

Steps:

• Preheat oven to 375°F.
• Cook ground beef with onion in large skillet until browned, drain.
• add ketchup, sour cream, salt and garlic powder to beef mixture.
• Pat or roll each biscuit into a 4 inch square on a floured surface.
• Place squares on an ungreased cookie sheet.
• Spoon 1/4 cup of ground beef mix into the center of each biscuit.
• Fold over the corner of each square to form a triangle.
• Seal edges with a fork.
• Cut 2-3 small slits in the top of each turnover to let steam escape.
• Bake 15-20 min or until golden brown.
• brush with melted butter before serving if desired.

SLOPPY JOE TURNOVERS

Steps:

• 1. heat oven to 375 degrees.
• 2. in a large skillet brown ground beef and onion, and drain.
• 3. add salt , garlic, catsup, and sour cream.simmer for 3-4 minutes.
• 4. separate the dough into 10 biscuits . press or roll each biscuit to a 4x4" square.
• 5. place about 1/4 cup meat mixture into center of each square, fold over corners of dough to form a triangle, seal edges firmly with a fork.
• 6. place on ungreased cookie sheet cut two 1/2" slits on top bake at 375 for 15 minutes or until golden brown.

KID'S FAVORITE SLOPPY JOE TURNOVERS

Steps:

• In large skillet, brown ground beef and onions until beef is no longer pink.
• Drain off all grease, rinse if desired.
• Add Sloppy Joe sauce.
• Mix well.
• Separate dough into the 10 biscuits.
• On ungreased cookie sheet, press each biscuit into a 4'x4" square.
• Place about 1/4 cup of meat mixture in center of square.
• Fold over corner to corner, to form triangle.
• Bake at 375 degrees for 15-20 minutes or until biscuits are lightly browned.

SLOPPY JOES II

Steps:

• In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
• Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.