Slice Of Heaven Brownies Recipes

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CHOCOLATE TURTLE BROWNIES RECIPE



Chocolate Turtle Brownies Recipe image

You'll love these brownies loaded with chocolate chips, caramel and nuts!

Provided by Six Sisters Stuff

Yield 24

Number Of Ingredients 10

3 cups milk chocolate chips (divided)
1/2 cup butter (cut into pieces)
3 large eggs
1 1/4 cups flour
1 cup sugar
1/4 teaspoon baking soda
1 teaspoon vanilla
1 cup chopped walnuts
20 wrapped caramels
1 1/2 Tablespoons milk

Steps:

  • Spray a 9 x 13 inch pan with non stick cooking spray. Heat oven to 350 degrees.
  • Melt 1 1/2 cups chocolate chips and butter in a large bowl in the microwave. Stir until smooth.
  • Stir in eggs, flour, sugar, baking soda and vanilla. Stir together well.
  • Spread batter into the greased pan, then sprinkle with remaining chocolate chips and chopped nuts.
  • Bake for 30-35 minutes or until set.
  • Microwave caramels and milk in a small bowl for about 1 minute. Stir and then continue to microwave, stirring every 15 seconds until all is melted and smooth. Drizzle over warm brownies.

LAYERED BROWNIES



Layered Brownies image

My take on the layered brownies TikTok trend, using OREO® and Biscoff® cookie layers between layers of my classic brownie recipe batter. My family was begging for more after this was done!

Provided by fabeveryday

Categories     Chocolate Brownies

Time 1h25m

Yield 12

Number Of Ingredients 10

1 ½ cups white sugar
¾ cup all-purpose flour
½ cup unsweetened cocoa powder
½ teaspoon salt
¼ teaspoon baking powder
¾ cup unsalted butter, melted
3 large eggs
1 teaspoon vanilla extract
½ (14 ounce) package chocolate sandwich cookies (such as Oreo®)
½ (8.8 ounce) package speculoos cookies (such as Lotus Biscoff®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
  • Mix sugar, flour, cocoa powder, salt, and baking powder together in a mixing bowl.
  • Whisk butter, eggs, and vanilla together in a separate bowl. Add butter mixture to the flour mixture and mix until well combined.
  • Pour 1/3 of the batter into the prepared baking pan and smooth out with a spatula. Add OREO® cookies in an even layer, then spread another 1/3 of the batter over top. Add Biscoff® cookies in an even layer, then spread remaining batter over top. (The Biscoff® layer should be two rows of 5 cookies, plus a row of 2 1/2 cookies turned sideways.)
  • Bake in the preheated oven until edges are brown and center is set, 30 to 35 minutes.
  • Remove pan from the oven and let brownies cool completely before slicing and serving, about 30 minutes.

Nutrition Facts : Calories 384.6 calories, Carbohydrate 52.3 g, Cholesterol 77 mg, Fat 18.8 g, Fiber 2 g, Protein 4.4 g, SaturatedFat 9.7 g, Sodium 277.5 mg, Sugar 35.8 g

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