Slaw Bananas Recipes

FRUIT COLESLAW

Steps:

• Ia large bowl, combine the yogurt, honey, vinegar, lemon juice, salt and pepper. Add the fruit cocktail, blueberries, strawberries and banana. Stir in coleslaw mix. Serve immediately.

SLAW & BANANAS

Steps:

• In a large bowl, mix dressing ingredients until sugar and salt dissolve.
• Mix in cabbage; stirring until well coated.
• Gently fold in sliced bananas.

COLESLAW WITH BANANAS AND APPLES

Steps:

• Blend the dressing in until it is very very smooth and creamy.
• Toss the salad ingrediants with the dressing mix.
• Refridgerate it for 2 to 3 hours before serving.

GRANDMA'S BANANA - PINEAPPLE COLESLAW

Steps:

• 1. Shred or chop the cabbage, put in large bowl or pan for mixing salad together. Set aside.
• 2. put pineapple and chopped Mandarin oranges in a bowl (including juices). Add frozen orange juice, mayonnaise and brown sugar. Stir well until a nice sauce is made. Fold in the Cool Whip. Chop up the bananas and toss around in the fruits and juices (this helps meld flavors and prevent bananas from browning)
• 3. Add the cabbage and red and green bell peppers. Stir and toss together until mixed well. Put in a nice serving container. Cover. Refrigerate at least 20 minutes. Just before serving: stir and toss salad to give it a fresh mixed look. Serve family style or in little dishes. *** You can garnish with maraschino cherries and Mandarin oranges if desired.