Slammin Slimmed Down Strawberry Daiquiri Recipes

SLAMMIN' SLIMMED-DOWN STRAWBERRY DAIQUIRI

Steps:

• Combine the drink mix with 4 ounces cold water in a glass. Stir to dissolve.
• Transfer to a blender.
• Add the rum, lime juice, strawberries, and ice to the blender, and blend at high speed until slushy and uniform.
• Pour into a glass and add a straw. Garnish with strawberries and top with whipped topping, if using. Slurp that baby up!

STRAWBERRY ORANGE DAIQUIRI

Steps:

• Using a vegetable peeler or zester, remove the zest of the orange, taking care to leave the pith behind.
• In a small saucepan over medium heat whisk together the sugar with 1/4 cup water and the orange zest. Bring to a simmer and remove from heat. Cool to room temperature.
• Reserve 4 strawberries for garnish and remove the hulls and roughly chop the remainder. Add the strawberries with the juice of the orange to a blender and fill with ice. Add the cooled orange simple syrup and blend until smooth. Add the rum, if desired, and blend. Pour into glasses and garnish with reserved strawberries.

FROZEN STRAWBERRY DAIQUIRI

Steps:

• In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.

NUTRIBULLET® FROZEN STRAWBERRY DAIQUIRI

Steps:

• Add the strawberries, lime juice, agave and rum to a NutriBullet® tall cup (24 ounces). Attach the extractor blade and blend until smooth and combined. Serve immediately.