Skippy Juice Recipes
CINNAMON AND ORANGE GLAZED CARROTS
This was one of the few ways my mom could get my dad to eat carrots as us kids were growing up.
Provided by Katie H
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place carrots into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until slightly tender, about 5 minutes. Drain.
- Whisk butter, orange juice, brown sugar, white sugar, and cinnamon together in a large bowl until sugars are dissolved. Add carrots to the glaze mixture; toss to coat. Transfer carrots and glaze to a 1-quart baking dish.
- Bake in the preheated oven until carrots are tender, 15 to 20 minutes.
Nutrition Facts : Calories 168.7 calories, Carbohydrate 29.2 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 3.3 g, Protein 1.2 g, SaturatedFat 3.7 g, Sodium 121.8 mg, Sugar 23.3 g
SKIPPY JUICE
This drink was made up by a bunch of friends after we got out of college years ago and could afford the "good" stuff! It tastes just like cream soda, but it is not too sweet (I promise!). Everyone that try's it loves it!
Provided by landlocked 2
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a highball glass (8-10 ounce glass) half way with ice cubes.
- Pour rum in glass.
- Pour ginger ale in glass.
- Add lemon and stir.
- Enjoy!
Nutrition Facts : Calories 64.2, Sodium 12.9, Carbohydrate 16.7, Fiber 0.2, Sugar 16.1, Protein 0.1
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