Skinny Garlic Mashed Potatoes Recipes

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SKINNY GARLIC MASHED POTATOES



Skinny Garlic Mashed Potatoes image

Make and share this Skinny Garlic Mashed Potatoes recipe from Food.com.

Provided by MsTeechur

Categories     Thanksgiving

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

5 small potatoes
2 teaspoons parsley
1 garlic clove
1/2 cup fat free chicken broth
4 pieces Laughing Cow light garlic and herb cheese

Steps:

  • Peel and chop potatoes (or leave the peels on).
  • Boil potatoes until tender. Drain.
  • Mash the potatoes with a masher, adding broth a little at a time to desired consistency.
  • Add garlic and parsley.
  • Chunk up the cheese slightly and mix in gently. Do not mix completely.
  • Salt and pepper to taste.

Nutrition Facts : Calories 165.6, Fat 0.2, SaturatedFat 0.1, Sodium 74.6, Carbohydrate 37.4, Fiber 4.7, Sugar 1.7, Protein 4.4

SKINNY MASHED POTATOES



Skinny Mashed Potatoes image

I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!

Provided by Mamas Kitchen Hope

Categories     Potato

Time 20m

Yield 10 serving(s)

Number Of Ingredients 3

6 cups potatoes, peeled and cut
1 (14 1/2 ounce) can chicken broth (regular or reduced fat)
salt and pepper, to taste (the broth has enough salt for most people but taste them first and season if you wish)

Steps:

  • Boil potatoes until tender and drain well.
  • Combine potatoes and broth in a bowl and mash to desired consistency.
  • Season with salt and pepper if desired.
  • Tip: For a 'buttery' look without the butter, add a few granules of chicken bouillon- Thanks SusieQusie! You could also add some butter flavored granules like Butter Buds or Molly McButter).

Nutrition Facts : Calories 76.4, Fat 0.3, SaturatedFat 0.1, Sodium 140.7, Carbohydrate 15.9, Fiber 2, Sugar 0.8, Protein 2.7

GARLIC MASHED POTATOES



Garlic Mashed Potatoes image

These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions.

Provided by LORNASCHMALZ

Categories     Side Dish     Potato Side Dish Recipes     Mashed Potato Recipes

Time 35m

Yield 4

Number Of Ingredients 7

8 potatoes, peeled and quartered
½ cup milk
¼ cup butter
2 cloves garlic, minced
salt to taste
1 pinch ground white pepper
2 tablespoons sesame seeds

Steps:

  • Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl.
  • Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Sprinkle with sesame seeds.

Nutrition Facts : Calories 416.6 calories, Carbohydrate 57.3 g, Cholesterol 32.9 mg, Fat 14.8 g, Fiber 8.7 g, Protein 12.6 g, SaturatedFat 8 g, Sodium 107.5 mg, Sugar 3.2 g

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