Skillet Vermicelli With Chorizo Sausage And Black Beans Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AMERICA'S TEST KITCHEN MEXICAN-STYLE SKILLET VERMICELLI WITH CHO



America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho image

I can't pass up any recipe with cilantro, and this one makes a delicious meal. I skipped the sour cream and added a lot more cilantro than the recipe called for. You can omit the chorizo if you prefer and just make Mexican-Style Skillet Vermicelli. Recipe courtesy of America's Test Kitchen Family Cookbook.

Provided by AmyZoe

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 14

8 ounces vermicelli (broken in half)
2 tablespoons vegetable oil
1 onion, minced
salt
2 garlic cloves, minced
1/2 teaspoon cumin
14 1/2 ounces diced tomatoes
8 ounces chorizo sausage
1 1/2 cups low sodium chicken broth
1 chipotle chile in adobo, chopped fine
pepper
2 ounces monterey jack cheese, shredded
1/4 cup cilantro, minced
1/2 cup sour cream

Steps:

  • Toast the vermicelli with 1 tablespoon of the oil in a 12 inch skillet over medium-high heat until golden, about 5 minutes.
  • Transfer the noodles to a paper-towel-lined plate and let cool.
  • Add the remaining 1 tablespoon oil to the skillet and heat over medium heat until shimmering.
  • Add the onion and 1/2 teaspoon salt and cook until softened, about 5 minutes.
  • Stir in the garlic and cumin and cook until fragrant, about 15 seconds.
  • Stir in the tomatoes with their juice, the broth, chipotle, and chorizo sausage. Bring to a boil.
  • Stir in the toasted pasta. Reduce the heat to low, cover and cook, stirring occasionally, until all the liquid is absorbed and the pasta is tender, about 15 minutes.
  • Season with salt and pepper to taste.
  • Off the heat, sprinkle evenly with the Monterey Jack, cover, and allow the cheese to melt, about 3 minutes.
  • Sprinkle with the cilantro.
  • Serve, passing the sour cream separately.

Nutrition Facts : Calories 689, Fat 40.5, SaturatedFat 15.6, Cholesterol 78.3, Sodium 843, Carbohydrate 52.8, Fiber 3.6, Sugar 6.6, Protein 28.6

BLACK BEANS AND SAUSAGE



Black Beans and Sausage image

Make this quick weeknight meal in 40 minutes using canned black beans and smoked sausage, such as Polish kielbasa.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 40m

Number Of Ingredients 10

2 teaspoons extra-virgin olive oil
1 pound kielbasa or other smoked sausage, cut into 1-inch pieces
3 medium carrots, diced small
2 shallots, diced small
Coarse salt and ground pepper
2 garlic cloves, minced
2 cans (15.5 ounces each) black beans, rinsed and drained
2 cups low-sodium chicken broth
3 tablespoons chopped fresh parsley, plus more for serving
1/4 cup plain yogurt, for serving

Steps:

  • In a large skillet, heat oil over medium-high. Add sausage and cook until browned on all sides, about 8 minutes. Transfer to a plate. Add carrots and shallots to skillet and cook until beginning to soften, about 4 minutes; season with salt and pepper. Add garlic and cook until fragrant, about 1 minute. Add black beans and broth and bring mixture to a boil. Add sausage, reduce heat to a rapid simmer, and cook until carrots are tender, about 12 minutes. Remove from heat and stir in parsley. Serve with more parsley and a dollop of yogurt.

Nutrition Facts : Calories 462 g, Fat 19 g, Fiber 13 g, Protein 26 g

More about "skillet vermicelli with chorizo sausage and black beans recipes"

CHORIZO, SWEET POTATO AND BLACK BEAN RICE SKILLET
Add black beans, chicken broth, and salsa verde to the skillet then turn heat up to bring to a boil. Add rice then stir to combine, place a lid on top, turn heat to low and simmer until rice is tender, 15-18 minutes, adding a splash more chicken …
From iowagirleats.com


BLACK BEANS AND CHORIZO WITH BROWN RICE - SAVORY
Shop the recipe Black Beans and Chorizo with Brown Rice. Steps. 1. Heat the oil in a 12-inch nonstick skillet on medium-high. Drain liquid from the onions and peppers. Add to skillet and season with salt. ... Meanwhile, thinly slice the …
From savoryonline.com


INSTANT POT BLACK BEANS WITH CHORIZO - MOMMY'S HOME …
Plus, black beans are extremely versatile. You can use them to make soups, side dishes, and burger patties or add them to salads, tacos, burritos, quesadillas, and arepas, the possibilities are seemingly endless. These Instant Pot Black …
From mommyshomecooking.com


MEXICAN BLACK BEANS AND RICE WITH SAUSAGE - JERSEY …
Mar 5, 2021 Black beans - You can also use pinto beans. Chili powder - Use your favorite and adjust amount to your taste; Hot cooked rice - White or Brown. Packets or frozen rice can be used for convenience. Hot sauce (to taste) How …
From jerseygirlcooks.com


MEXICAN SKILLET RICE (WITH SAUSAGES AND BLACK BEANS)
Feb 6, 2022 Watch the Video or click to read Complete Recipe – Below. Ingredients used in Mexican Skillet Rice: Black Beans. Black beans or Black turtle Beans are black-colored, …
From recipesaresimple.com


ONE POT WONDER SPANISH RICE WITH CHORIZO - THE …
Jun 26, 2015 Sliced spicy chorizo sausage with Spanish seasoned rice, veggies, and black beans. It all comes together in one pot. And, it's ready in about 30 minutes! Skip to content. All Recipes. ... so do more like 20 minutes covered …
From thewholesomedish.com


15-MINUTE MEXICAN SAUSAGE, BLACK BEANS, AND RICE SKILLET
Jan 5, 2024 How to Make Mexican Sausage, Rice & Beans Skillet. First, sauté the onions in some olive oil until softened and lightly browned. Stir in the red pepper, sausage, garlic, cumin, and cayenne and cook for a few more minutes.
From averiecooks.com


RESTAURANT STYLE BLACK BEANS WITH CHORIZO - KRAZY …
Jul 6, 2017 The simple flavors of black beans are enhanced with chorizo sausage and jalapeños in this restaurant style black beans with chorizo recipe. Little glossy canned black beans have a simple flavor that is a great canvas …
From krazykitchenmom.com


CHORIZO, RICE AND BEANS SKILLET - THE NESSY KITCHEN
Feb 12, 2021 Chili Powder, Garlic Powder, Cumin, Sea Salt, Black Pepper; Water; The Method. 1. Brown Chorizo Sausage. If there is excessive grease, drain it off before proceeding with the next step. 2. Sauté vegetables until …
From thenessykitchen.com


SKILLET VERMICELLI WITH CHORIZO SAUSAGE AND BLACK BEANS (PAGE 150)
Skillet Vermicelli with Chorizo Sausage and Black Beans (page 150) This is officially our new favorite recipe from this cook book. The simplicity factor aside, this recipe was delicious! I did …
From projectcookabook.blogspot.com


SKILLET VERMICELLI WITH CHORIZO SAUSAGE AND BLACK BEANS RECIPES
Steps: Heat oil over medium heat in a large Dutch oven or heavy-bottom pot. Add onion and cook until softened, 5 to 10 minutes. Stir in chorizo and cilantro stems and cook 5 minutes over high …
From tfrecipes.com


SKILLET VERMICELLI WITH CHORIZO SAUSAGE AND BLACK BEANS RECIPE | EAT ...
Save this Skillet vermicelli with chorizo sausage and black beans recipe and more from The Best 30-Minute Recipe: Want to Serve Your Grandmother's Chicken and Roast Potatoes ...
From eatyourbooks.com


SPANISH BEANS WITH CHORIZO | A CLASSIC STEW FILLED …
Nov 18, 2022 Once the grated tomato has thickened, about 3 to 4 minutes, add in the drained white beans, the sauteed chorizo and season everything with sea salt & black pepper, gently mix together, then add in the water and the bay …
From spainonafork.com


CHORIZO BAKED BEANS RECIPE | REE DRUMMOND - FOOD …
Place a large skillet over medium heat. Add the chorizo and cook until brown and cooked through, 5 to 6 minutes. Remove with a slotted spoon to a plate and remove all but 3 tablespoons of the grease.
From foodnetwork.com


CHEESY SPICY BLACK BEAN SKILLET - EMILY BITES
Feb 7, 2022 This Cheesy Spicy Black Bean Skillet is like a vegetarian chili with a Mexican-inspired twist for just 355 calories or 5-8 WW PersonalPoints! ... or sausage could all work well with this recipe; Cayenne Pepper: if you’d like a …
From emilybites.com


CHORIZO AND BLACK BEANS, “MEANWHILE” STYLE - FOOD52
Jan 31, 2018 Cooking a thick stew starting with dried beans can be tricky. The liquid needed to cover the beans can leave you at the end of the day with a fair bit of broth, so we serve this over rice, which soaks it up. I call this a “meanwhile” …
From food52.com


QUICK & EASY CHORIZO BURRITO SKILLET - MOMMY'S HOME …
Jan 16, 2023 Brown the Meat. Heat a large skillet over medium-high heat. Add chorizo and cook for 3 minutes, stirring occasionally. Sauté Veggies. Add onions, bell peppers, and garlic; cook 5 minutes more or until vegetables are fragrant …
From mommyshomecooking.com


SKILLET VERMICELLI WITH CHORIZO SAUSAGE AND BLACK BEANS - BIGOVEN
Apr 13, 2013 1. Toast vermicelli with 1 tbsp oil in 12" skillet over medium-high head until toasted and golden, ~4 min. Drain on paper towels. 2. Saute chorizo to render fat from sausage (if not …
From bigoven.com


Related Search