Skillet Pork With Oranges And Greek Honey Recipes

ORANGE PORK

Orange Pork image

Quick, easy and tasty - we double the sauce and pour over baked potatoes and steamed broccoli.

Provided by FIREBALL2000

Categories World Cuisine Recipes Asian

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

1 tablespoon vegetable oil
1 pound boneless pork chops
⅔ cup orange juice
¼ cup soy sauce
1 ½ tablespoons white sugar
2 teaspoons water
1 teaspoon cornstarch

Steps:

Heat oil in a large heavy skillet over medium heat. Cook pork chops until evenly brown on both sides; remove from skillet. Pour in orange juice, soy sauce and sugar. Boil for 2 minutes, scraping the bottom of pan. In a small bowl, mix together water and cornstarch, and stir into sauce. Return pork to skillet and cook briefly until thickened and heated through.

Nutrition Facts : Calories 77.9 calories, Carbohydrate 10.8 g, Fat 3.5 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 0.5 g, Sodium 902.4 mg, Sugar 8.4 g

PORK TENDERLOIN WITH ORANGE MARMALADE GLAZE

Pork Tenderloin with Orange Marmalade Glaze image

A lovely pork tenderloin with a hint of orange. Great for a fall night! You can use brown sugar in place of the honey if you prefer.

Provided by Love2cook2

Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes

Time 1h35m

Yield 4

Number Of Ingredients 9

Ingredients

1 tablespoon soy sauce
1 (6 ounce) can frozen orange juice concentrate, thawed
¼ cup orange marmalade
3 tablespoons honey
1 tablespoon balsamic vinegar
1 teaspoon minced garlic
1 (1 pound) pork tenderloin
1 teaspoon cornstarch
2 teaspoons water

Steps:

Mix the soy sauce, orange juice concentrate, orange marmalade, honey, balsamic vinegar, and garlic together in a small saucepan over medium heat; bring to a simmer and whisk until smooth. Remove from heat and let cool to room temperature.
Place the pork tenderloin into a resealable plastic bag and pour in the marinade. Squeeze the air out of the bag, seal, and turn the bag several times to coat the pork tenderloin with marinade. Refrigerate 1 to 2 hours.
Preheat oven to 350 degrees F (175 degrees C).
Place the pork loin and marinade into a baking dish; cover the dish with aluminum foil and roast until an instant-read thermometer inserted into the thickest part of the meat reads at least 155 degrees F (70 degrees C), about 20 minutes. Remove the cover and continue roasting until the pork has browned, 5 to 10 more minutes.
Remove the cover and allow the meat and juices to stand for 10 minutes.
To serve, slice the meat and drizzle with pan juices.
If you prefer a thicker sauce, whisk cornstarch in water until smooth, whisk into the pan drippings, and place over medium heat. Allow to simmer until thickened, 2 to 3 minutes.

Nutrition Facts : Calories 315.6 calories, Carbohydrate 48.3 g, Cholesterol 63.2 mg, Fat 4.4 g, Fiber 0.7 g, Protein 22.1 g, SaturatedFat 1.5 g, Sodium 283.8 mg, Sugar 45.5 g

More about "skillet pork with oranges and greek honey recipes"

MILK STREET THE GREEK KITCHEN (EP 415) - WSKG

From wskg.org
Author Bailey Normann

See details

IKARIAN BRAISED PORK WITH HONEY, ORANGE AND ROSEMARY

This savory-sweet pork braise is our version of the tigania, or skillet-cooked meat meze, that Diane Kochilas demonstrated for us on the Greek island of Ikaria. Instead of serving the dish …
From copymethat.com

See details

GREEK ROASTED LEG OF PORK WITH POTATOES, HONEY AND ORANGE IN A …

Dec 20, 2023 B. Prepare the dish for roasting: 7. The next day, take out the marinated meat from the fridge and let it come to room temperature for 1-2 hours, before the final assembly.
From greekcookingmadeeasy.com

See details

HONEY-ORANGE PORK TENDERLOIN - OUR BEST BITES

Jan 9, 2013 Place 2 tablespoons of vegetable or olive oil into an oven-safe skillet and heat over medium-high. While the oil is heating, sprinkle the tenderloin with kosher salt and black …
From ourbestbites.com

See details

PORK WITH ORANGE AND HONEY - ICOOKGREEK

Nail the cloves into the center of each rhomb. Add a little water, cover the meat with slices of orange and pour the melted butter. Place it on baking sheet and bake in hot oven for 15 …
From en.icookgreek.com

See details

HONEY GARLIC PORK TENDERLOIN: A MOUTHWATERING DELIGHT

1 day ago Pour the sauce over the pork in the skillet. Turn the pork to ensure it’s evenly coated. Transfer the skillet to a preheated oven at 375°F (190°C). Bake for 15–20 minutes until the …
From recipemaestro.com

See details

SKILLET PORK WITH ORANGES AND GREEK HONEY | RECIPE - PINTEREST

Jun 12, 2023 - Here’s a one-pot Greek recipe for pork that is sure to impress, finished with a generous drizzling of Greek honey, which caramelizes and adds a delicious underlying …
From pinterest.com

See details

INSTANT POT GREEK BRAISED PORK WITH HONEY, ORANGE, …

Mar 31, 2020 Stir in the orange zest, orange juice, and 2 tablespoons of honey. Whisk the water and cornstarch into a slurry, and then stir the cornstarch slurry into the stew. Serve and enjoy!
From dadcooksdinner.com

See details

PORK TENDERLOIN WITH ORANGE SAUCE – EASY RECIPES LIFE

Jun 4, 2024 Return the Pork to the Skillet: Place the seared pork tenderloin back into the skillet, nestling it into the orange sauce. Cook the Pork: Reduce the heat to medium-low, cover the …
From easyrecipeslife.com

See details

IKARIAN BRAISED PORK WITH HONEY, ORANGE, AND ROSEMARY

Nov 15, 2019 Skim off all of the fat then add the orange juice and remaining honey. Bring this mixture to a boil, reduce to medium, and cook until a spatula leaves a trail. Off the heat, add the remaining oregano, rosemary, and vinegar. …
From franklyscrumptious.com

See details

HONEY ORANGE PORK - THE RECIPE CRITIC

Mar 28, 2013 Add the pork to the skillet and cook each side for about 2 minutes until it forms a crust. Remove the pork from the skillet and place in the prepared pan. Cover with about 1/2 of the sauce and cook for 15 minutes.
From therecipecritic.com

See details

GREEK-STYLE BRAISED PORK WITH ORANGE, HONEY, AND …

Oct 21, 2024 Deglaze with white wine and, once the alcohol evaporates, pour in the vegetable broth, orange juice, and add the halved oranges. Season with salt and pepper, then simmer for 40-45 minutes until the meat becomes tender.
From chefspencil.com

See details

GREEK PORK RECIPES FOR CHRISTMAS DINNER - DIANE KOCHILAS

Dec 13, 2022 Skillet Pork with Oranges and Greek Honey This is a one-pot wonder that I absolutely love. It’s sure to impress, not just because of its wonderfully fresh herbal flavors (think rosemary, bay leaves, star anise, dried …
From dianekochilas.com

See details

SKILLET PORK WITH ORANGES AND GREEK HONEY | RECIPE IN 2024 | PORK ...

Apr 3, 2024 - Here’s a one-pot Greek recipe for pork that is sure to impress, finished with a generous drizzling of Greek honey, which caramelizes and adds a delicious underlying …
From pinterest.com

See details

ROASTED PORK SHOULDER (BRINED - REAL GREEK RECIPES

Dec 10, 2022 In this recipe, we also baste the meat with a mixture of orange juice, honey, and balsamic vinegar to add extra flavor and color. So the process goes like this: roast for 10 minutes. Baste, roast for 6 minutes, baste, and …
From realgreekrecipes.com

See details

HONEY-ORANGE GLAZED PORK STIR FRY WITH DEFINED DISH

In the same skillet, add the onion and garlic. Cook, stirring and scraping up any brown bits until the onions are tender, about 3 minutes. When the onions are tender, add the pork and any of …
From naturenates.com

See details

EASY HONEY GARLIC PORK CHOPS - HAPPY MUNCHER

3 days ago To reheat, thaw in the fridge overnight if frozen. Warm gently in a skillet with a splash of broth to keep them moist. Try these tasty sides with your honey garlic pork chops: Roasted …
From happymuncher.com

See details

CRISPY HONEY ORANGE PORK MEDALLIONS - A 30 MINUTE …

Jan 20, 2021 Keep warm on minimum heat while the pork gets fried. To prepare the pork medallions. Sift together the flour, salt, pepper, ginger and five spice powder. Beat together the eggs and water to make an egg wash. Heat 1/2 …
From rockrecipes.com

See details

40+ MOUTHWATERING MEXICAN APPLE RECIPES YOU NEED TO TRY

1 day ago In a skillet, melt butter over medium heat. Add the diced apples, brown sugar, and cinnamon. Cook for 5-7 minutes, stirring occasionally, until the apples are tender and …
From chefsbliss.com

See details