Single Serving Microwave Cake Recipes
CHOCOLATE SINGLE SERVE CAKE (EGGLESS, MICROWAVE)
This single serve cake is excellent for a sweet tooth and when one doesn't want to overeat. It is soft and delicious. You can actually increase the quantities to make a full cake. This recipe was developed by my mother when her oven broke :(
Provided by RealDummy
Categories Dessert
Time 4m
Yield 1 cake, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix bilk, butter, and sugar in a small microwave safe bowl.
- Add flour, cocoa and baking soda to the bowl. Mix so that there are no lumps.
- Microwave on high for 1 - 1:30 minutes (depends on the microwave- mine comes out in 1 minute). The cake will spring back on touch when done.
- Let stand for couple of seconds.
- Serve with chocolate sauce or just plain ice-cream. Enjoy.
SINGLE SERVING MICROWAVE CAKE
Well I was really cravign somethign sweet so I took a basic cake recipe only i didnt have any vanilla so I put in raspberry jam instead. Turned out pretty tasty my 15 mo old REALLY enjoyed it. Makes a good quick breakfast.
Provided by Caykrista
Categories Dessert
Time 4m
Yield 1 cake, 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter about half wasy, just so it's really easy to stir.
- Add the sugar and mix together.
- then add the egg and beat inches.
- Add the flour and jelly or whatever you chose and blend together.
- microwave for 1 minute 30 seconds.
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