SINGLE MALT SCOTCH SABAYON
Steps:
- In top of double boiler combine egg yolks with sugar. Whisk in scotch, set pan over cold water and heat mixture over moderate heat, stirring constantly, until water reaches boiling point and sauce is smooth and creamy. Transfer to a sauceboat.;
SINGLE MALT SCOTCH MARTINI
Provided by Food Network
Yield 1 martini
Number Of Ingredients 3
Steps:
- Combine scotch and sherry in cocktail shaker, stir, strain into martini glass and garnish with the lemon peel spiral.;
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