Sinfully Easy One Bowl Brownies Recipes
ONE BOWL BROWNIES
This is the best and easiest recipe going.
Provided by Jody Shannon
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Grease a 13x9-inch pan.
- Microwave chocolate and butter in large bowl at HIGH for 2 minutes or until butter is melted. Alternately, melt butter and chocolate in a double boiler over simmering water.
- Remove bowl from microwave and stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts.
- Spread batter into prepared pan. Bake for 35 minutes (do not overbake).
Nutrition Facts : Calories 398.1 calories, Carbohydrate 45.5 g, Cholesterol 77 mg, Fat 24.1 g, Fiber 2.5 g, Protein 5.5 g, SaturatedFat 11.3 g, Sodium 101.9 mg, Sugar 33.8 g
THE BEST ONE-BOWL BROWNIES RECIPE BY TASTY
Here's what you need: unsalted butter, semi-sweet chocolate chips, granulated sugar, brown sugar, vanilla extract, salt, large eggs, all-purpose flour, dark cocoa powder, nonstick cooking spray
Provided by Claire Nolan
Categories Desserts
Time 1h3m
Yield 16 brownies
Number Of Ingredients 10
Steps:
- Preheat the oven to 350˚F (180˚C).
- Add the butter and 1 cup (175 g) of chocolate chips to a large microwave-safe bowl. Microwave for 1½ minutes, then let sit for 3 minutes before whisking together.
- Add the granulated and brown sugars, vanilla, and salt. Whisk to combine.
- Whisk in the eggs until fully combined.
- Sift the flour and cocoa powder into the bowl and fold in with a spatula. Add the remaining chocolate chips and fold to incorporate.
- Line a 9-inch (23-cm) square baking pan with parchment paper and grease with nonstick spray. Spread the batter evenly in the pan.
- Bake for 35-40 minutes, until a toothpick inserted in the center comes out with a few moist crumbs attached.
- Let cool completely before cutting.
- Enjoy!
Nutrition Facts : Calories 272 calories, Carbohydrate 28 grams, Fat 16 grams, Fiber 1 gram, Protein 3 grams, Sugar 19 grams
SINFULLY DELICIOUS AND EASY FUDGE BROWNIES
I Found this recipe printed on Duncan Hines chocolate butter fudge box, and give them a try, and the result is a sinfully delicious and easy to make fudge brownies, no measuring required really.
Provided by debora ingram
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix together Cake mix, Butter, Eggs,until well blend.
- Add chocolate chips and nuts.
- Bake in 350F oven.
Nutrition Facts : Calories 399.4, Fat 25.9, SaturatedFat 9.6, Cholesterol 55.6, Sodium 431.3, Carbohydrate 42.4, Fiber 2.5, Sugar 24.8, Protein 5.8
ONE-BOWL BROWNIES
With just one bowl to clean up after mixing, these no-fuss brownies make many appearances at our dinner table. -Cheryl Smith, Hart, Texas
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine cocoa, flour and salt; gradually stir into creamed mixture. Add nuts. , Pour into a greased 13-in. x 9-in. baking pan. Bake at 375° for 20-25 minutes. Cool on a wire rack.
Nutrition Facts : Calories 161 calories, Fat 8g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 75mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
SINFULLY EASY ONE BOWL BROWNIES
What is better than rich yummy brownies? Rich yummy EASY brownies! These can be done in one bowl for quick clean up!
Provided by 6 pack mama
Categories Bar Cookie
Time 43m
Yield 16 brownies, 16 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oven to 350°.
- Grease the bottom only of a square pan 8x8 x 2 ".
- Heat margarine and 6oz semi sweet chocolate (chips/chunks work best but can use squares, just break up first) in microwave at 50% power, until melted; remove from heat.
- Stir in the remaining ingredients (except the 1/2 cup of chocolate chips) with a wooden spoon until smooth.
- Stir in Chocolate chips.
- Spread in pan with a rubber scraper.
- Bake until the center is set, about 30-35 minutes.
- Let brownies cool completely, then cut into 2X2 inch brownies. Store brownies tightly covered.
- Note! These are also very good with ½ cup of peanut butter chips in place of the ½ cup of chocolate chips!
Nutrition Facts : Calories 168.6, Fat 10.7, SaturatedFat 5.1, Cholesterol 26.4, Sodium 87.2, Carbohydrate 19.9, Fiber 2.2, Sugar 12.4, Protein 3
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