ABSOLUTELY SINFUL CHOCOLATE CHOCOLATE CHIP COOKIES
This recipe was given to me by my grandmother 10 years ago. They were always a HUGE hit at work pig-outs and now my family loves them! A wonderful soft cookie that is incredibly chocolaty.
Provided by EMMAWHITE
Categories Desserts Cookies Drop Cookie Recipes
Time 40m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). In the microwave or over a double boiler, melt unsweetened chocolate and butter together, stirring occasionally until smooth. Sift together flour, baking soda, baking powder, and salt; set aside.
- In a medium bowl, beat sugar, eggs, and vanilla until light. Mix in the chocolate mixture until well blended. Stir in the sifted ingredients alternately with sour cream, then mix in chocolate chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Store in an airtight container.
Nutrition Facts : Calories 214 calories, Carbohydrate 28.4 g, Cholesterol 28.5 mg, Fat 11.4 g, Fiber 1.6 g, Protein 2.8 g, SaturatedFat 6.8 g, Sodium 104.4 mg, Sugar 18.2 g
SINLESS OATMEAL CHOCO CHIP COOKIES RECIPE - (4/5)
Provided by Karenna
Number Of Ingredients 4
Steps:
- Mix bananas, oats, chocolate chips and peanut butter Plop the dough on a cookie sheet Bake at 350°F for 15 minutes
SINFUL COOKIES
My 8th grade Home Ec teacher taught me this one. At first I thought crackers with chocolate...ewww. But they're wonderful cookies. Sweet, crunchy.
Provided by Katyna Nazelrod
Categories Bar Cookie
Time 25m
Yield 24 Cookies
Number Of Ingredients 4
Steps:
- Line a 9 x 13 pan with aluminum foil.
- (This speeds the clean up.).
- Preheat oven to 400°.
- Place saltine crackers in pan in rows.
- I usually can fit about 24 in the pan.
- In a saucepan, bring the butter and sugar to a boil.
- After it begins boiling, boil for 3 minutes.
- Immediately pour the butter-sugar mixture on the crackers.
- Bake in the oven for 7 minutes.
- Take out of the oven, pour chocolate chips over crackers, and smooth them out after they melt.
- Cool in the fridge until the chocolate has hardened.
- Cut into squares.
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