Simply The Besteasiest Frito Chili Pie Recipes

FRITO CHILI PIE

Steps:

• Brown ground chuck with garlic in a pot over medium-high heat. Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Simmer for 30 minutes. Add drained and rinsed beans. Stir to combine, then cover and simmer for another 20 minutes. Mix masa with water, then add to the chili. Stir to combine and simmer for a final 10 to 15 minutes. Set aside. Serve by slicing the Frito bags open lengthwise. Pile in chili and cheese, and diced onion if using. Serve immediately with plastic forks. A crowd-pleaser!

SIMPLY THE BEST/EASIEST FRITO CHILI PIE

Steps:

• Cook hamburger meat - no need to drain if its not to greasy.
• Add all cans
• Mixture should be already warm enough for kids, cook a minute or two for adults
• BAM your done.
• fix bowl of Fritos
• Top with shredded cheese and onion.

FRITO CHILI PIE

Steps:

• Combine first 6 ingredients in a dutch oven or large pot.
• Cook until beef and sausage are browned and drain excess grease.
• Turn heat to medium and add remaining ingredients.
• Turn heat to medium low and simmer for 40 minutes.
• To Serve:.
• Pour a layer of Fritos onto a plate or into a bowl.
• Spoon chili over Fritos.
• Garnish with desired amount of shredded cheddar cheese.

FRITO CHILI PIE

Steps:

• Preheat oven to 350 degrees.
• Spray a square casserole dish with nonstick cooking spray.
• Line the bottom of casserole dish with tamales.
• Top tamales with a thin layer of corn chips.
• Spread 1 can of chili on top of corn chips.
• Top chili with 1 cup cheese and 1/2 cup of chopped onion.
• Add another layer of corn chips.
• Cover with remaining chili.
• Top chili with remaining cheese and onions.
• Bake 30 minutes.