Simply Symmetry Potato Shapes 5fix Recipes

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SIMPLY POTATOES BREAKFAST QUICHE #SP5



Simply Potatoes Breakfast Quiche #SP5 image

Make and share this Simply Potatoes Breakfast Quiche #SP5 recipe from Food.com.

Provided by julienjoe4105

Categories     Potato

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (20 ounce) bag Simply Potatoes® Shredded Hash Browns
12 eggs
1 (8 ounce) bag shredded monterey jack pepper cheese (or your favorite)
1 (10 ounce) can cream of mushroom soup (or any cream soup of your choice)
1 1/2 cups ham (substitute cooked vegetable like broccoli or asparagus for a vegetarian version) or 1 1/2 cups bacon (substitute cooked vegetable like broccoli or asparagus for a vegetarian version)
1 tablespoon butter (for cooking) or 1 tablespoon margarine (for cooking)

Steps:

  • Butter a 9" X 12" baking dish well and press Simply Potatoes Hash Browns along the bottom and up sides of the dish.
  • Crack eggs into blender and add canned soup. Blend well.
  • Add remaining ingredients and pour over hash browns in prepared baking dish.
  • Bake at 350 degrees for 1 hour or until egg mixture has set.
  • Cut into squares and serve warm.
  • Also travels well for potlucks and other gatherings.

Nutrition Facts : Calories 553.2, Fat 43.4, SaturatedFat 17.9, Cholesterol 463.3, Sodium 1161.7, Carbohydrate 4.2, Sugar 1.2, Protein 34.8

BACON, EGG, AND SIMPLY POTATOES HASHBROWN BAKE #5FIX



Bacon, Egg, and Simply Potatoes Hashbrown Bake #5FIX image

5-Ingredient Fix Contest Entry. This recipe is super simple, can be made ahead of time, and tastes great. I first tasted this at a pot-luck lunch at work years ago. Over the years I have added bacon and increased the cheese, making it even better than the original. Multi-purpose dish, can be used as a main dish or side dish. Can also be served at breakfast, brunch, lunch, or even dinner.

Provided by marandrog

Categories     One Dish Meal

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
8 large eggs
1 1/2 cups half-and-half
2 cups shredded monterey jack and cheddar cheese blend
1 lb bacon, cooked and crumbled

Steps:

  • Heat oven to 350°F Spray 11x7 glass baking dish with nonstick cooking spray. Add 1 bag Simply Potatoes hashbrowns. Next, layer crumbled bacon on top of potatoes. Crack eggs, 1 at a time and evenly spaced, across top of potatoes and bacon. Poke yokes with a fork. Spread 2 cups grated cheddar cheese evenly over top. Pour 1 1/2 cups half and half over casserole. Cover with foil and bake for 1 hour, remove foil and bake for additional 15 minutes or until cheese begins to bubble and turn lightly brown.
  • Remove from oven, let sit for 5 minutes and serve.

SAVORY TUNA AND POTATO CAKES #5FIX



Savory Tuna and Potato Cakes #5FIX image

5-Ingredient Fix Contest Entry. These cakes taste like crab cakes, but are made with tuna and shredded hashbrown potatoes! The result is a sensational new main dish!

Provided by Ronna F

Categories     Potato

Time 15m

Yield 8 cakes, 4 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
2 tablespoons mayonnaise
2 teaspoons seafood seasoning
2 eggs, beaten
1 (12 ounce) can tuna, drained and flaked

Steps:

  • Place all ingredients in a medium bowl. Mix gently until combined. Shape mixture into 8 patties.
  • Place on broiler pan. Broil for 10 minutes or until delicately browned.

Nutrition Facts : Calories 186.8, Fat 9, SaturatedFat 2.2, Cholesterol 127.2, Sodium 120.9, Carbohydrate 1.9, Sugar 0.6, Protein 23

SIMPLY POTATOES DICED POTATOES W/ONION-SAUSAGE SCALLOP #5FIX



Simply Potatoes Diced Potatoes W/Onion-Sausage Scallop #5FIX image

5-Ingredient Fix Contest Entry. Simple Preparation and Simple Ingredients make a hearty meal. Quick to prepare. Can be made ahead and chilled, then baked. Allow 10 minutes more if chilled. I serve condiments and cheese with this meal.

Provided by Montana Heart Song

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1 (16 ounce) package sage pork sausage (or without sage)
3 eggs, beaten
1 1/4 cups milk
3/4 cup flour

Steps:

  • In large frying pan, saute sausage and potatoes with onions until sausage no longer pink and potatoes slightly brown.
  • Preheat oven 350*.
  • Pour eggs, milk and flour into bowl or jar with lid. Mix well.
  • Pour browned sausage and potatoes into 9 X 13 baking pan.
  • Pour egg,milk, flour mixture over.
  • Poke holes with knife throughout the mixture, so the liquid can.
  • run down through the sausage and potatoes.
  • Bake 35 minutes.

Nutrition Facts : Calories 187.7, Fat 6.6, SaturatedFat 3, Cholesterol 150.2, Sodium 91.1, Carbohydrate 21.7, Fiber 0.6, Sugar 0.2, Protein 9.6

SIMPLY POTATOES POTATO SOUP #5FIX



Simply Potatoes Potato Soup #5FIX image

5-Ingredient Fix Contest Entry. This recipe is a simple easy & economical way to feed a family & its delicious!!

Provided by y_tetterton

Categories     Potato

Time 3h5m

Yield 1 pot, 4-6 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1 stalk chopped celery
4 cups chicken stock
1/3 cup butter
1 (5 1/3 ounce) can evaporated milk

Steps:

  • Put all ingredients except milk and butter in crock pot. Cover & cook on simmer for 1 hr on stove. Stir in last 2 ingredients the last 30 minutes before serving. Add salt & pepper to taste. Garnish with shredded cheese, sour cream & bacon.

Nutrition Facts : Calories 274.1, Fat 21.1, SaturatedFat 12.2, Cholesterol 58.8, Sodium 526.2, Carbohydrate 12.6, Fiber 0.2, Sugar 4, Protein 8.8

SIMPLY POTATOES KIELBASA ONE-DISH ANY-TIME MEAL #5FIX



Simply Potatoes Kielbasa One-Dish Any-Time Meal #5FIX image

5-Ingredient Fix Contest Entry. One-dish potato and Kielbasa recipe with the twist of adding shredded sweet potato.

Provided by wolraped

Categories     One Dish Meal

Time 27m

Yield 6 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1 medium green pepper, diced
1 medium onion, diced
1 medium sweet potato, shredded (large shreds, not fine)
1 (10 ounce) package kielbasa, sliced into 1/3 inch rounds

Steps:

  • You will need some cooking oil (2-3 TBS Any type); Salt & Pepper to taste; and a deep skillet.
  • 1. In deep skillet, sauté green pepper and onion in oil until onion is just beginning to turn translucent (Do not overcook as the mixture will continue to cook with the other ingredients.).
  • 2. Drain off the excess oil retaining a coating in the bottom of the pan. Save the excess oil in case you find you need to add some back in during the next phase of cooking.
  • 3. Add in the shredded sweet potato, Kielbasa, and Simply Potatoes and cook as directed on the package. Add salt and pepper to your taste. While cooking, you may find that you need to add some of the oil that you retained in step 1.

Nutrition Facts : Calories 175.9, Fat 13, SaturatedFat 4.4, Cholesterol 31.2, Sodium 440.4, Carbohydrate 8.3, Fiber 1.3, Sugar 2.9, Protein 6.5

IRRESISTIBLE POTATO CAKES #5FIX



Irresistible Potato Cakes #5FIX image

5-Ingredient Fix Contest Entry. Simply Potatoes, Mashed Potatoes has made it so easy to have these delicious fried potato cakes any time your taste buds desire a tasty treat! Simple and tasty, these are great as an appetizer or with chicken or pork.

Provided by Tresa H.

Categories     Mashed Potatoes

Time 30m

Yield 6 serving(s)

Number Of Ingredients 5

6 slices pepper bacon, chopped
3/4 lb Brussels sprout, shredded
24 ounces Simply Potatoes Traditional Mashed Potatoes
6 ounces seasoned stuffing mix
oil (for frying)

Steps:

  • Fry bacon until golden.
  • Mix bacon, brussels sprouts, mashed potatoes and stuffing mix together.
  • Form patties.
  • Heat 4 tablespoons oil in skillet over medium high heat.
  • Cook potato cakes about 5 minutes on each side or until golden brown.

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