Simply Potato Soup 5fix Recipes

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SIMPLY POTATOES POTATO SOUP #5FIX



Simply Potatoes Potato Soup #5FIX image

5-Ingredient Fix Contest Entry. This recipe is a simple easy & economical way to feed a family & its delicious!!

Provided by y_tetterton

Categories     Potato

Time 3h5m

Yield 1 pot, 4-6 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1 stalk chopped celery
4 cups chicken stock
1/3 cup butter
1 (5 1/3 ounce) can evaporated milk

Steps:

  • Put all ingredients except milk and butter in crock pot. Cover & cook on simmer for 1 hr on stove. Stir in last 2 ingredients the last 30 minutes before serving. Add salt & pepper to taste. Garnish with shredded cheese, sour cream & bacon.

Nutrition Facts : Calories 274.1, Fat 21.1, SaturatedFat 12.2, Cholesterol 58.8, Sodium 526.2, Carbohydrate 12.6, Fiber 0.2, Sugar 4, Protein 8.8

SIMPLY POTATO SOUP #SP5



Simply Potato Soup #SP5 image

Official Contest Entry: Simply Potatoes 5Fix. This potato soup recipe taste great, doesn't take long and it is easy to fix. I changed the recipe many times to get it just right. I have been preparing it for years.

Provided by Tammy H.

Categories     Potato

Time 25m

Yield 1 cup, 8-10 serving(s)

Number Of Ingredients 5

3 (14 ounce) cans chicken broth
1 (20 ounce) bag Simply Potatoes O'Brien Hash Browns
1 (10 3/4 ounce) can cream of chicken soup
1/2 lb Velveeta cheese (cut into one inch cubes)
8 -10 pieces fried bacon (cut into small pieces)

Steps:

  • Bring chicken broth to a boil, then add hash browns. Boil for 10 minutes, then add soup and cheese. Stir until dissolved. Add bacon pieces to each bowl.

Nutrition Facts : Calories 144.8, Fat 9.3, SaturatedFat 4.9, Cholesterol 25.4, Sodium 1177.1, Carbohydrate 6.1, Sugar 2.9, Protein 8.7

SIMPLY POTATO SOUP



Simply Potato Soup image

Ready, Set, Cook! Special Edition Contest Entry. Simply warm your stomach with this SIMPLY made potato soup.

Provided by Douglas Poe

Categories     Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 13

2 cups chicken broth
1 tablespoon bacon grease, rendered from 6 slices of julienned bacon (set aside)
2 medium carrots, diced
2 stalks celery, diced
1 (15 ounce) can corn, drained
1/4 cup green onion, sliced thinly
2 tablespoons flour
1/4 teaspoon celery salt
1/4 teaspoon pepper
2 1/2 teaspoons salt
3 cups Simply Potatoes Diced Potatoes with Onion
3 cups milk, scalded
1 tablespoon butter

Steps:

  • In a 4 court pot render julienned bacon and set bacon bits aside for topping.
  • In grease, sauté carrots and celery until tender.
  • Into carrots and celery, stir flour, celery salt, pepper, chicken broth, and 2 teaspoons of salt.
  • Cook, covered, 8 minutes. Add milk, Simply Potatoes® Diced Potatoes with Onions, 1/2 teaspoon of salt and butter.
  • Cook covered another 10 minutes.
  • Garnish with the julienned bacon, and green onions.

Nutrition Facts : Calories 325.4, Fat 15.2, SaturatedFat 7.7, Cholesterol 36.3, Sodium 1985.8, Carbohydrate 38.3, Fiber 4, Sugar 7.2, Protein 13.1

SIMPLY SENSATIONAL LOADED "NO-BAKE" POTATO SOUP #5FIX



Simply Sensational Loaded

5-Ingredient Fix Contest Entry. If you've got one pot, five ingredients, and 20 minutes you can have a satisfying bowl of soup that the whole family will love! This comforting soup is creamy, cheesy and full of potatoes! It tastes just like a loaded baked potato, but thanks to Simply Potatoes Diced Potatoes with Onion, no baking is required! The secret to the flavor is real bacon bits and sour cream mixed right into the soup and extra to put on top, of course! The best part is that there are no ingredients that require chopping or prepping! Simply sensational...Simply Potatoes!

Provided by CalmBliss

Categories     One Dish Meal

Time 25m

Yield 4 Bowls, 4 serving(s)

Number Of Ingredients 5

2 (10 3/4 ounce) cans condensed cheddar cheese soup
2 (10 3/4 ounce) cans whole milk
1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1/2 cup bacon bits (real bacon)
3/4 cup sour cream

Steps:

  • In a large saucepan, combine the cheddar cheese soup and milk over medium heat. Stir frequently, until the soup is smooth.
  • Add one package of Simply Potatoes Diced Potatoes with Onion to the soup and mix well. Add 1/4 cup of real bacon bits and 1/2 cup of sour cream and combine thoroughly.
  • Allow the soup to simmer over medium-low heat until it is heated through.
  • Ladle the soup into serving bowls and top each with 1 tablespoon of real bacon bits and 1 tablespoon of sour cream.

QUICK & EASY POTATO LEEK SOUP #5FIX



Quick & Easy Potato Leek Soup #5FIX image

5-Ingredient Fix Contest Entry. An easy,quick, delicious soup made with Simply Potatoes Traditional Mashed Potatoes. I use to make this soup with peeled potatoes, but this way is so much faster and easier. It actually comes out better. The Simply Potatoes makes it creamier. Big hit with the family, but since I'm the only one that likes chives, I leave them just for me! This is a great recipe for vegetarians too!

Provided by Dee C. Z .

Categories     Potato

Time 30m

Yield 10 cups, 6-8 serving(s)

Number Of Ingredients 6

1 (24 ounce) container Simply Potatoes Traditional Mashed Potatoes
5 leeks, trimmed white bulb only...washed & chopped
2 (32 ounce) boxes vegetable broth
3 tablespoons butter
1/4 cup heavy cream
chives (to garnish)

Steps:

  • 1. Saute Leeks in butter until softened (about 10 minutes-stirring often).
  • 2. Add Vegetable Broth.
  • 3. Add container of Simply Potatoes Traditional Mashed Potatoes.
  • 4. Heat on medium heat -- stirring often -- let potatoes dissolve and bring liquid to a simmering, slow boil.
  • 5. Use emulsion blender to cream the soup.
  • 6. Add heavy cream, stirring to mix well.
  • Serve with chopped chive if desired.

Nutrition Facts : Calories 130.4, Fat 9.7, SaturatedFat 6, Cholesterol 28.9, Sodium 69.3, Carbohydrate 10.8, Fiber 1.3, Sugar 2.9, Protein 1.4

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