Simply Delish Potato Squares 5fix Recipes

SIMPLY POTATOES POTATO SOUP #5FIX

Steps:

• Put all ingredients except milk and butter in crock pot. Cover & cook on simmer for 1 hr on stove. Stir in last 2 ingredients the last 30 minutes before serving. Add salt & pepper to taste. Garnish with shredded cheese, sour cream & bacon.

EASY CAMPFIRE STYLE SIMPLY POTATOES #5FIX

Steps:

• Spray a large piece of heavy duty aluminum foil with non-stick cooking spray.
• Open both bags of Simply Potatoes and pour onto aluminum foil.
• Dot with slices of butter.
• Fold aluminum foil up around potatoes and pour Worcestershire sauce and chicken broth over potatoes.
• Sprinkle with shredded cheddar.
• Seal edges of aluminum foil and grill covered on medium heat for 35 to 40 minutes. (This meal can also be made in the oven, but is not quite as tasty without the grilled flavor. Bake at 350 degrees in the oven for about 45 minutes.).

SIMPLY POTATOES DICED POTATOES W/ONION-SAUSAGE SCALLOP #5FIX

Steps:

• In large frying pan, saute sausage and potatoes with onions until sausage no longer pink and potatoes slightly brown.
• Preheat oven 350*.
• Pour eggs, milk and flour into bowl or jar with lid. Mix well.
• Pour browned sausage and potatoes into 9 X 13 baking pan.
• Pour egg,milk, flour mixture over.
• Poke holes with knife throughout the mixture, so the liquid can.
• run down through the sausage and potatoes.
• Bake 35 minutes.

SIMPLY POTATOES BREAKFAST QUICHE #SP5

Steps:

• Butter a 9" X 12" baking dish well and press Simply Potatoes Hash Browns along the bottom and up sides of the dish.
• Crack eggs into blender and add canned soup. Blend well.
• Add remaining ingredients and pour over hash browns in prepared baking dish.
• Bake at 350 degrees for 1 hour or until egg mixture has set.
• Cut into squares and serve warm.
• Also travels well for potlucks and other gatherings.

SIMPLY POTATOES KIELBASA ONE-DISH ANY-TIME MEAL #5FIX

Steps:

• You will need some cooking oil (2-3 TBS Any type); Salt & Pepper to taste; and a deep skillet.
• 1. In deep skillet, sauté green pepper and onion in oil until onion is just beginning to turn translucent (Do not overcook as the mixture will continue to cook with the other ingredients.).
• 2. Drain off the excess oil retaining a coating in the bottom of the pan. Save the excess oil in case you find you need to add some back in during the next phase of cooking.
• 3. Add in the shredded sweet potato, Kielbasa, and Simply Potatoes and cook as directed on the package. Add salt and pepper to your taste. While cooking, you may find that you need to add some of the oil that you retained in step 1.

IRRESISTIBLE POTATO CAKES #5FIX

Steps:

• Fry bacon until golden.
• Mix bacon, brussels sprouts, mashed potatoes and stuffing mix together.
• Form patties.
• Heat 4 tablespoons oil in skillet over medium high heat.
• Cook potato cakes about 5 minutes on each side or until golden brown.