Simple Whipped Cream Fruit Salad Recipes
SUMMER FRUIT SALAD WITH WHIPPED CREAM
The whipped cream topping can be made 4 hours ahead if chilled and covered. Can substitute Grand Marnier® for Chambord®, or use raspberry extract.
Provided by gagund
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 40m
Yield 8
Number Of Ingredients 13
Steps:
- Stir water, 5 tablespoons sugar, 1/4 cup raspberry-flavored liqueur, and lemon juice together in a saucepan over medium-low heat. Bring the mixture to a boil, reduce heat to low, and simmer, stirring frequently, until the sugar dissolves completely, about 8 minutes. Set aside to cool.
- Mix nectarines, cherries, strawberries, raspberries, and blueberries in a large bowl. Pour the cooled sugar mixture over the fruit and toss gently to coat.
- Beat heavy whipping cream and 2 teaspoons sugar in a bowl with an electric hand mixer on high until stiff peaks form. Fold 1 teaspoon raspberry-flavored liqueur into the whipped cream; spoon over the fruit salad and sprinkle evenly with almonds.
Nutrition Facts : Calories 167.6 calories, Carbohydrate 26.3 g, Cholesterol 13.6 mg, Fat 5.5 g, Fiber 3.1 g, Protein 1.7 g, SaturatedFat 2.4 g, Sodium 5.3 mg, Sugar 21.3 g
FRUIT CREAM
Fruit cream recipe - Mixed fruits are mixed with sweetened, whipped cream. This is also called fruit salad with cream.
Provided by Kanan
Categories Dessert
Time 15m
Number Of Ingredients 6
Steps:
- Take heavy whipping cream in a bowl. Keep this bowl and whisk attachment in the freezer for 10-15 minutes.
- Once chilled add sugar and rose water in that.
- Start beating it till you get soft peaks. Do not overbeat.
- Now keep this into the fridge.
- Right before serving, chop the fruits.
- Add fruits and nuts into the whipped cream.
- Mix well to combine.
- Remove it to individual serving bowl and serve.
Nutrition Facts : Calories 322 kcal, Carbohydrate 49.3 g, Protein 2.5 g, Fat 14.8 g, SaturatedFat 7.5 g, Cholesterol 41 mg, Sodium 17 mg, Fiber 3.3 g, Sugar 41.7 g, ServingSize 1 serving
CREAM CHEESE FRUIT SALAD
This creamy, satisfying summer salad or dessert is also a family favorite at Thanksgiving. My mother-in-law could be counted on to bring this dish to all our family functions.
Provided by Amy
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Beat the cream cheese and sugar together in a large bowl. On high speed, beat in the whipped topping. Fold in the bananas, pineapple, fruit cocktail, apple, and coconut. If desired, mix in the maraschino cherries, pecans, and raisins. Pour the salad into a serving bowl, and chill 1 hour before serving.
Nutrition Facts : Calories 485.5 calories, Carbohydrate 61 g, Cholesterol 30.8 mg, Fat 27.4 g, Fiber 4.5 g, Protein 4.9 g, SaturatedFat 17.1 g, Sodium 111.3 mg, Sugar 45.9 g
SIMPLE WHIPPED CREAM FRUIT SALAD
Make and share this Simple Whipped Cream Fruit Salad recipe from Food.com.
Provided by AdeleProvence
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Whip cream with powdered sugar and vanilla.
- Combine all ingredients in a large bowl and mix well. Enjoy.
FRUIT CREAM RECIPE (CREAM FRUIT SALAD)
This easy Fruit Cream recipe is a super simple dessert that delivers flavor and can be made in minutes using a handful of ingredients. It can be served chilled or straightaway.
Provided by Dassana Amit
Categories Desserts
Time 15m
Number Of Ingredients 11
Steps:
- First rinse and prep the fruits. Set the chopped fruits aside.
- Take cream, honey or maple syrup and rose water in a bowl.
- Whip till you get soft peaks.
- Add the chopped fruits.
- Gently fold the fruits with the whipped cream.
- Serve straightaway or you can chill in the refrigerator for a few hours. Serve fruit cream in bowls garnished with orange zest, chopped pistachios, pomegranate arils. You can also add a drizzle of honey or maple syrup on top of the dessert if you like.
Nutrition Facts : Calories 512 kcal, Carbohydrate 60 g, Protein 3 g, Fat 31 g, SaturatedFat 18 g, Cholesterol 109 mg, Sodium 53 mg, Fiber 5 g, Sugar 47 g, UnsaturatedFat 11 g, ServingSize 1 serving
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