Simple Thousand Island Dressing Recipes

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Provided by Food Network Kitchen

Time 20m

Yield 1 1/4 cups

Number Of Ingredients 9

Ingredients

1/2 clove garlic, minced
1/4 teaspoon kosher salt plus more to taste
3/4 cup prepared or homemade mayonnaise
1/4 cup bottled chili sauce
2 tablespoons ketchup
1 1/2 tablespoons minced onion
2 teaspoons sweet pickle relish
1/2 hard-cooked large egg, pushed through a sieve or finely chopped
Freshly ground black pepper

Steps:

Make a paste with the garlic and 1/4 teaspoon of the salt by crushing them with the side of a chef's knife. In a small mixing bowl, whisk together the garlic, mayonnaise, chili sauce, ketchup, onion, relish and egg until combined. Season with salt and pepper to taste. Use now or store covered in the refrigerator for up to 2 days.

QUICK THOUSAND ISLAND DRESSING

Quick Thousand Island Dressing image

Yummy on a Reuben sandwich!

Provided by peekers93

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing

Time 10m

Yield 12

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
¼ cup ketchup
¼ cup sweet pickle relish, or more to taste
1 teaspoon Worcestershire sauce
1 teaspoon prepared horseradish, or more to taste
½ teaspoon paprika, or more to taste

Steps:

Combine mayonnaise, ketchup, pickle relish, Worcestershire sauce, horseradish, and paprika in a bowl; mix well. Cover with plastic wrap and chill before serving.

Nutrition Facts : Calories 144 calories, Carbohydrate 3.8 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 207.2 mg, Sugar 2.9 g

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Creamy, sweet and tangy-Thousand Island Dressing is so good made from scratch. Use it on burgers, Reubens, salads, and more.

Provided by Summer Miller

Categories Condiment Sauce

Time 10m

Number Of Ingredients 7

Ingredients

1 cup mayonnaise
1/4 cup yellow onion, minced
2 tablespoons ketchup
2 tablespoons sweet pickle relish
1 teaspoon lemon juice
1/2 teaspoon sweet paprika
1/4 teaspoon kosher salt

Steps:

Transfer to a jar with a lid and store in the refrigerator until needed: For best flavor, wait 24 hours for the flavors to meld. The dressing will keep for about a week.

Nutrition Facts : Calories 200 kcal, Carbohydrate 3 g, Cholesterol 12 mg, Fiber 0 g, Protein 0 g, SaturatedFat 3 g, Sodium 281 mg, Sugar 2 g, Fat 21 g, ServingSize A little more than 1 cup, UnsaturatedFat 0 g

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by Graybert

Categories Salad Dressings

Time 10m

Yield 5 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon white vinegar
2 teaspoons sugar
2 teaspoons sweet pickle relish
1 teaspoon white onion, finely minced
1/8 teaspoon salt
1 dash black pepper

Steps:

Combine all of the ingredients in a small bowl. Stir well.
Place dressing in a covered container and refrigerate for several hours, stirring occasionally, so that the sugar dissolves and the flavors blend.

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Stirring a little chile paste into an otherwise classic Thousand Island dressing tones down its sweetness slightly, adding a very gentle bite. For something spicier - and for a noticeable pepper punch - substitute up to 2 tablespoons chile sauce for ketchup. Or, for something sweeter and more mellow, leave out the chile sauce entirely. Other great additions here include a dash or two of Worcestershire sauce or a spoonful of mustard.

Provided by Melissa Clark

Categories sauces and gravies

Time 15m

Yield 1 3/4 cups

Number Of Ingredients 8

Ingredients

1 cup mayonnaise
3 1/2 tablespoons ketchup
1/2 tablespoons chile paste, such as Sriracha, plus more to taste (optional)
2 tablespoons sweet relish
2 tablespoons finely chopped red onion
1 1/2 teaspoons cider vinegar or white wine vinegar, plus more to taste
1/2 teaspoon sweet paprika
Pinch of kosher salt (Diamond Crystal), plus more to taste

Steps:

In a medium bowl, whisk together all ingredients. Taste and add more salt, vinegar and chile paste, if needed. Use sauce immediately or refrigerate in an airtight container for up to 2 weeks.
Use as a salad dressing for sturdy, juicy greens, like an iceberg wedge or shredded cabbage, or instead of straight mayonnaise in potato salad, egg salad or tuna salad. Use it to top hard-cooked eggs, hot dogs or avocados. Spread in sandwiches, especially a tomato sandwich or a BLT.

HOMEMADE THOUSAND ISLAND DRESSING

Homemade Thousand Island Dressing image

Five minutes and a little chilling time in the fridge, and you've got a tangy, zesty, "secret" sauce that's equally at home on a burger as it is over a salad. Far less expensive than store-bought and it tastes, well, a thousand times better!

Provided by Kare for Kitchen Treaty

Categories Salad

Time 5m

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
2 tablespoons ketchup
2 tablespoons sweet pickle relish
2 teaspoons finely diced onion ((I use red onion but yellow or white would work just fine))
1/4 teaspoon finely minced garlic ((about half of a small clove))
1 teaspoon white vinegar
1/8 teaspoon kosher salt plus more to taste
2-3 dashes Tabasco sauce ((optional))

Steps:

Add all ingredients to a small bowl and mix well. Taste and add additional salt if desired. Refrigerate for at least an hour to allow the flavors to meld. Serve.
Keeps refrigerated for up to a week.

Nutrition Facts : ServingSize 2 tablespoons, Calories 57 kcal, Sugar 3 g, Sodium 273 mg, Fat 4 g, SaturatedFat 1 g, Carbohydrate 5 g, Fiber 1 g, Protein 1 g, Cholesterol 3 mg

SIMPLE THOUSAND ISLAND DRESSING

Simple Thousand Island Dressing image

I find this to be quick to make and tasty. I use Veganaise, which is a dairy and egg free mayo, which I love. You can use any low fat mayo in its place. I prefer to use dill pickle relish, although you can use sweet pickle relish as well.

Provided by PdxBarb

Categories Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup vegan mayonnaise or 1/4 cup mayonnaise
2 tablespoons ketchup
1 1/2 tablespoons dill pickle relish
1/4 teaspoon onion powder
1/8 teaspoon salt, to taste

Steps:

Place in small container, mix well.
Serve immediately or put in refrigerator. Lasts for about a week.

Nutrition Facts : Calories 29.4, Fat 1.3, SaturatedFat 0.2, Cholesterol 1.5, Sodium 247.4, Carbohydrate 4.9, Fiber 0.2, Sugar 2.1, Protein 0.2

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by WiGal

Categories Salad Dressings

Time 20m

Yield 15 serving(s)

Number Of Ingredients 6

Ingredients

3 cups mayonnaise
1 cup French dressing
1 hard-boiled egg, chopped
1 tablespoon sweet pickle relish
3/4 teaspoon onion, chopped
1 stalk celery, chopped

Steps:

Mix altogether by hand.
Refrigerate.

Nutrition Facts : Calories 266.4, Fat 23.5, SaturatedFat 3.4, Cholesterol 24.6, Sodium 487.9, Carbohydrate 14.3, Fiber 0.1, Sugar 6, Protein 1

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Creamy and just a wee bit spicy, this classic dressing is the finishing touch that will make your salad creations irresistible.

Yield Serves 10; 2 tablespoons per serving

Number Of Ingredients 8

Ingredients

1/2 cup fat-free plain yogurt
1/2 cup Chili Sauce (page 276), or 1/2 cup no-salt-added ketchup plus dash of red hot-pepper sauce
2 tablespoons light mayonnaise
White of 1 large hardcooked egg, finely chopped (yolk discarded)
1 tablespoon finely chopped green bell pepper
1 tablespoon finely chopped celery
1/4 teaspoon onion powder
Dash of pepper

Steps:

In a small bowl, whisk together all the ingredients. Cover and refrigerate until needed.
(Per serving)
Calories: 30
Total fat: 1.0g
Saturated: 0.0g
Trans: 0.0g
Polyunsaturated: 0.5g
Monounsaturated: 0.0g
Cholesterol: 1mg
Sodium: 47mg
Carbohydrates: 4g
Fiber: 0g
Sugars: 4g
Protein: 1g
Calcium: 29mg
Potassium: 106mg
Free

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

"It's almost unbelievable that a dressing so easy to fix can be so good," says Darlis Wilfer, Phelps, Wisconsin. Darlis got the recipe from her daughter, Debbi.

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 3

Ingredients

2 cups mayonnaise
1/4 cup chili sauce
1/4 cup pickle relish

Steps:

In a small bowl, combine all the ingredients. Cover and refrigerate.

Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 191mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

SIMPLE THOUSAND ISLAND DRESSING

Simple Thousand Island Dressing image

Make and share this Simple Thousand Island Dressing recipe from Food.com.

Provided by threeovens

Categories Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1/2 cup mayonnaise
1/2 cup ketchup
2 tablespoons sweet pickle relish

Steps:

Whisk all ingredients together.

Nutrition Facts : Calories 153.4, Fat 9.9, SaturatedFat 1.5, Cholesterol 7.6, Sodium 603.9, Carbohydrate 17.2, Fiber 0.2, Sugar 10.9, Protein 0.8

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