Simple Seafood Marinade Recipes

SHRIMP MARINADE

Shrimp Marinade image

Layer this amazing marinade onto your shrimp for a perfectly rich, savory flavor with a pop of lemon your taste buds will LOVE! The drool-worthy flavor combinations and ease of preparation make this Shrimp Marinade a recipe to come back to over and over again.

Provided by Alyssa Rivers

Time 1h5m

Number Of Ingredients 8

Ingredients

1/2 cup olive oil
1/4 cup red wine vinegar
3 garlic cloves, minced
1 Tablespoon Italian seasoning
1 Tablespoon lemon juice
2 Tablespoons soy sauce
1 teaspoon dijon mustard
1 Tablespoon Worcestershire sauce

Steps:

In a medium sized bowl combine olive oil, red wine vinegar, garlic, Italian seasoning, lemon juice, soy sauce, Dijon Mustard and Worcestershire sauce. Add the shrimp and let marinate for at least one hour or overnight.

Nutrition Facts : Calories 65 kcal, Carbohydrate 1 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Sodium 140 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 6 g, ServingSize 1 serving

SIMPLE SEAFOOD MARINADE

Simple Seafood Marinade image

This recipe was clipped from an insert that came with one of my cooking magazines. I think it is a good recipe because it uses ingredients that most people generally have in their pantries and fruit bowls (except the seafood of course).

Provided by Amber of AZ

Categories Lunch/Snacks

Time 9m

Yield 3-4 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup soy sauce
2 tablespoons brown sugar
1 teaspoon grated lemon peel
1/4 cup lemon juice

Steps:

Combine all ingredients in a plastic food storage bag or marinade dish.
Add 4- 6 oz seafood fillets of your choice.
Refrigerate for at least 40 minutes.
Discard marinade and broil seafood for 3 to 4 minutes on on each side or until fish flakes easily with a fork.

Nutrition Facts : Calories 68.9, Fat 0.1, Sodium 2685.1, Carbohydrate 13.5, Fiber 0.5, Sugar 10.2, Protein 5.1

EASIEST EVER FISH MARINADE

Easiest Ever Fish Marinade image

The easiest and tastiest fish marinade ever! Best on halibut, mahi mahi, or orange roughy.

Provided by LYNN

Categories Main Dish Recipes Seafood Main Dish Recipes Halibut

Time 55m

Yield 4

Number Of Ingredients 4

Ingredients

⅓ cup soy sauce
⅓ cup vegetable oil
⅓ cup bourbon whiskey
4 (4 ounce) fillets halibut

Steps:

In a shallow dish, mix the soy sauce, vegetable oil, and bourbon whiskey. Place the halibut fillets in the dish, and marinate 30 minutes in the refrigerator.
Preheat the grill for high heat.
Lightly oil the grill grate. Place halibut on the grill, and discard marinade. Cook 5 minutes on each side, until easily flaked with a fork.

Nutrition Facts : Calories 343.4 calories, Carbohydrate 1.6 g, Cholesterol 35.9 mg, Fat 20.7 g, Fiber 0.2 g, Protein 24.7 g, SaturatedFat 3.2 g, Sodium 1263.1 mg, Sugar 0.4 g

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