Simple No Mess Burger Crumbles Recipes

CRUMBLE BURGERS INSTANT POT RECIPE

Steps:

• Turn Instant Pot to saute and toss in your ground beef and peppers and onions. Cook until meat is no longer pink.
• Then add in all the other ingredients, stir, and cover and seal Instant Pot.
• Cook for 5 minutes on high pressure, and do a quick release.
• Stir and top buns and dive in.

HAMBURGER CRUMBLE

Steps:

• Brown onion in butter.
• Add hamburger and cook unitl browned.
• Drain fat.
• Stir in flour and then milk.
• Heat until it bubbles.
• Season with salt and pepper to taste.
• Serve over noodles or mashed potatoes.
• Note-- if gravy is too thin for your taste, you may thicken with 1 tablespoon cornstarch.

SIMPLE, NO-MESS BURGER CRUMBLES

Steps:

• Remove ground beef from package and loosely crumble into crockpot. (I use food handler gloves for this step.).
• Turn crockpot to low.
• You can stir the crock during cooking if you want to.
• Seven hours later (depending on crock), drain burger drippings into a grease jar. You can rinse the burger crumbles and crumble them smaller after they've been drained.
• Let burger cool.
• Package into ziplocks for the freezer.