Simple Lobster Tartare Recipes

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RED LOBSTER TARTAR SAUCE



Red Lobster Tartar Sauce image

Make and share this Red Lobster Tartar Sauce recipe from Food.com.

Provided by Timothy H.

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 7

1/3 cup Miracle Whip
2 tablespoons sweet pickle relish
1/4 cup powdered confectioners' sugar
3 tablespoons finely diced sweet white onions
3 teaspoons minced fresh carrots
2/3 cup fresh sour cream
1/4 teaspoon fine ground table salt

Steps:

  • 1. Place onion in food processor; chop; transfer to small bowl; set aside.
  • 2. Place carrot in food processor; chop; add to onion.
  • 3. Combine remaining ingredients in separate bowl; whisk well to combine. Add onion and carrot; mix well. Cover; refrigerate at least 2 hours to allow flavors to meld.

Nutrition Facts : Calories 664, Fat 46.3, SaturatedFat 20.2, Cholesterol 101.9, Sodium 1654.6, Carbohydrate 60.7, Fiber 1.1, Sugar 53.5, Protein 4.2

LOBSTER TARTLETS



Lobster Tartlets image

I love lobster, so I created this lobster tart recipe. They are the perfect appetizer for a cocktail party or family dinner. Top with chives or green onions for color. -Lorraine Caland, Shuniah, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 25 servings.

Number Of Ingredients 9

1/2 cup shredded white cheddar cheese
1/2 cup shredded provolone cheese
1/2 cup cooked lobster meat or 1 can (6-1/2 ounces) flaked canned lobster meat, drained
1/3 cup finely chopped sweet red pepper
2 tablespoons finely chopped green onion (white portion only)
2 tablespoons mayonnaise
Dash seafood seasoning
2 packages (1.9 ounces each) frozen miniature phyllo tart shells
Paprika, optional

Steps:

  • Preheat oven to 350°. In a small bowl, combine the first 7 ingredients. Spoon into tart shells. Place on an ungreased baking sheet. Bake until shells are lightly browned and filling is heated through, 12-15 minutes. If desired, sprinkle with paprika before serving.

Nutrition Facts : Calories 76 calories, Fat 4g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 78mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

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