Simple And Delicious Chicken Burgers Recipes

SPICY CHICKEN BURGERS

Spicy chicken burgers image

Juicy chicken burgers with spicy piquanté peppers and herbs served on toasted buns is a family classic turned up a notch.

Provided by Alida Ryder

Categories Dinner

Time 25m

Number Of Ingredients 13

Ingredients

500 g chicken mince
½ cup fresh breadcrumbs
1 egg
½ cup PEPPADEW® Sweet Piquanté Peppers Hot Whole (finely chopped)
¼ cup fresh basil (finely chopped)
¼ cup fresh parsley (finely chopped)
1½ tsp salt
½ tsp pepper
4 burger buns (split and toasted )
Cheese slices
Fresh lettuce
Mayonnaise
PEPPADEW® Sweet Piquanté Peppers Hot Whole (for topping)

Steps:

Combine the burger patty ingredients in a large bowl and mix well.
Form 4 burger patties and place in the refrigerator to chill for 20 minutes.
Cook the burger patties in a large, non-stick frying pan until golden brown on both sides and cooked through.
Assemble the burgers by slathering the burger buns generously with mayonnaise and topping with lettuce, cheese and PEPPADEW® Sweet Piquanté Peppers Hot Whole.
Serve immediately.

Nutrition Facts : Calories 375 kcal, Carbohydrate 32 g, Protein 29 g, Fat 13 g, SaturatedFat 3 g, Cholesterol 148 mg, Sodium 1279 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

NATASHA'S CHICKEN BURGERS

Natasha's Chicken Burgers image

Natasha is my eldest daughter, and her eyes light up when I announce we're having these for dinner. While my husband and I eat 1 or 2 each, she easily finishes at least 3! The onion can be finely chopped, but with three kids, we prefer grating it so as to hide it. I usually serve these with mashed potatoes and Caesar salad for a very comforting meal! Extra-lean ground chicken can be substituted with ground turkey with great results.

Provided by ChatteroosMom

Categories Main Dish Recipes Burger Recipes Chicken

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

1 pound extra-lean ground chicken
½ cup Italian-seasoned bread crumbs, divided
½ small onion, finely grated
1 egg
2 cloves garlic, minced
salt and ground black pepper to taste
2 teaspoons olive oil

Steps:

Mix ground chicken, 1/4 cup bread crumbs, onion, egg, garlic, salt, and black pepper in a bowl. Moisten hands and shape chicken mixture, 2 tablespoons at a time, into flat, oval-shaped patties.
Spread remaining 1/4 cup bread crumbs into a shallow dish. Roll patties in bread crumbs to coat.
Heat olive oil in a large skillet over medium-high heat.
Cook patties in hot oil until deep brown in color on the bottom, 5 to 6 minutes. Turn patties and cook until other side is browned, 3 to 4 minutes more.

Nutrition Facts : Calories 237.9 calories, Carbohydrate 11.5 g, Cholesterol 110.1 mg, Fat 7.8 g, Fiber 0.8 g, Protein 28.8 g, SaturatedFat 1.8 g, Sodium 174.9 mg, Sugar 1.3 g

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