Siesta Roast N Beans Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NACHOS N' BEANS



Nachos N' Beans image

A much tastier way to have nachos, but at the risk of burning your tongue. Very tasty, I've been making it for years.

Provided by Erlkonig

Categories     Lunch/Snacks

Time 9m

Yield 1-3 serving(s)

Number Of Ingredients 3

16 ounces bush's baked beans (preferably vegetarian)
1/3 lb cheddar cheese
corn chips (amount needed varies)

Steps:

  • Take a 1.5qt pyrex bowl and fill the bottom with a layer of corn chips.
  • Take about half the cheddar cheese slice it into slices about 2mm thick, and place the slices onto the chips.
  • Take the can of beans, and pour the sauce and beans into the bowl.
  • Finally make another layer of nachos using more chips and the rest of the cheese on top of the beans. The layer should cover all the beans.
  • Place the bowl into the microwave (no cover is needed, since the upper layer of nachos keeps the microwave from becoming dirty), and microwave on High for 5-8 minutes depending on the microwave power. The top layer cooks faster than the bottom layer, so you'll need to experiment to figure out how long it takes the cheese to melt on the bottom.

Nutrition Facts : Calories 1035.1, Fat 51.7, SaturatedFat 32.3, Cholesterol 158.6, Sodium 2466.4, Carbohydrate 97.8, Fiber 18.6, Sugar 41.8, Protein 59.1

PASTA N' BEANS



Pasta N' Beans image

This is an Italian dish that my mother always made. It takes less than five minutes to put together, very little time to cook and is INEXPENSIVE, EASY, and makes great leftovers!

Provided by Queen Butter-Bean

Categories     One Dish Meal

Time 14m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 (16 ounce) cans cannellini beans
48 ounces tomato sauce
1 tablespoon minced garlic
2 tablespoons olive oil
1 lb small shell pasta

Steps:

  • Boil the pasta shells according to package directions.
  • Add salt to the pasta water.
  • Heat olive oil in a pot and add minced garlic.
  • Add cannelloni beans AND the liquid from the cans. I like to mash one of the cans of beans up just a bit, to help thicken the sauce.
  • Add tomato sauce.
  • Mix well and simmer until pasta is done boiling.
  • The longer you let the sauce simmer, the more the flavors will meld. Drain pasta. Serve the pasta with the sauce over it. Enjoy!
  • Note: this is great with garlic bread!

Nutrition Facts : Calories 910.7, Fat 10.1, SaturatedFat 1.6, Sodium 1816.4, Carbohydrate 168, Fiber 23.1, Sugar 17.4, Protein 41.6

CHILI WITH BEEF 'N BEANS



Chili With Beef 'n Beans image

I must give credit where credit is due. This recipe is a spin on ratherbeswimin' recipe for Chunky Beef Chili. We love it, the seasonings are spot on and remain unchanged. I use ground beef, Rotel tomatoes & beans. I am submitting for my own personal pleasure. The longer you simmer it, the better. If it gets too thick, add a little more beef stock. This is easily doubled. If you increase this recipe, be careful with the cayenne pepper, it's the only thing that adds considerable heat. Enjoy!

Provided by Chicagoland Chef du

Categories     < 4 Hours

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 14

1 lb ground beef
2 tablespoons chili powder
2 cups beef broth
16 ounces tomato sauce
1 teaspoon garlic granules
1/2 teaspoon salt
1/2 teaspoon ground oregano
1/2 teaspoon ground cumin
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/4 teaspoon ground black pepper
1/4 teaspoon cayenne pepper
3 (14 ounce) cans red kidney beans, drain, rinsed
1 (10 ounce) can Rotel Tomatoes

Steps:

  • Spray Dutch oven with nonstick spray. Brown meat in a Dutch oven over med-high heat. I like to leave it chunky but you can break up into any size pieces you like.
  • Remove meat, reserving drippings in Dutch oven.
  • Add chili powder to Dutch oven; cook, stirring constantly, 2 minutes.
  • Stir in tomato sauce; cook 5 minutes.
  • Add cooked beef back into Dutch oven; stir in beef broth and the remaining ingredients.
  • Bring to a boil; lower heat to low and simmer, uncovered, stirring occasionally, 60 - 90 minutes until desired consistency.
  • Serving suggestions:
  • Top with shredded cheddar cheese or pepper jack, crispy tortillas or oyster crackers
  • Serve with corn bread.

Nutrition Facts : Calories 686.3, Fat 19.7, SaturatedFat 7.2, Cholesterol 77.1, Sodium 1768, Carbohydrate 80, Fiber 25.5, Sugar 6.2, Protein 51.1

HAM N' BEANS



Ham N' Beans image

This is such a good ole' boy recipe it's unbelievable, but it is one of the best ham n' bean recipes ever!

Provided by MizEmerilLagasse

Categories     Clear Soup

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb dried great northern beans, soaked over night in water and drained
6 slices bacon
1/2 large onion, diced
2 cups ham, diced
3 cans chicken broth (I like low sodium)
1 tablespoon onion powder
1 1/2 tablespoons garlic powder
1 teaspoon pepper
2 tablespoons dried parsley
1 1/2 teaspoons salt

Steps:

  • In a large skillet, fried the bacon until crisp then remove from the skillet and crumble.
  • Add the onion and ham and saute until browned.
  • From there, add the beans, bacon, ham/onion mixture, broth, garlic powder, onion powder, pepper, and parsley to your crock pot.
  • Turn to low high and let cook for atleast 8 hours then add the salt.

Nutrition Facts : Calories 428.7, Fat 8.9, SaturatedFat 2.9, Cholesterol 29.7, Sodium 2278.6, Carbohydrate 52.8, Fiber 16.1, Sugar 3.3, Protein 34.7

SIESTA ROAST N' BEANS



Siesta Roast n' Beans image

Number Of Ingredients 8

1 (3- to 4-pound) roast
2 cups pinto beans, uncooked
1 can green chili, chopped
1 can tomato
1 onion, chopped
1 can tomato sauce
water
salt and pepper to taste

Steps:

  • Place roast in a large pan. Place pinto beans, green chiles, tomatoes, onion, and tomato sauce on top of roast. Cover entire contents with water. Place in 250° oven covered with lid. Cook at least 12 hours. (May cook longer). Season with salt and pepper. Serve with salad, cornbread, and a dessert for a complete meal.

Nutrition Facts : Nutritional Facts Serves

More about "siesta roast n beans recipes"

RECIPE: ULTIMATE BAKED BEANS ON TOAST – A HEARTWARMING CLASSIC
Feb 3, 2024 1 can of baked beans (14 oz), 4 slices of your favorite bread, 2 tablespoons olive oil, Salt and pepper to taste, Optional toppings: grated cheese, chopped parsley, fried eggs,
From cookwithanna.com


POT ROAST WITH WHITE BEANS | POT ROAST RECIPE | RANDALL …
Dec 4, 2018 Preheat oven to 325F. Season the chuck roast with salt and pepper on all sides. In a Dutch oven or a stove-top and oven-safe casserole pan, heat the vegetable oil over medium-high heat.
From randallbeans.com


30 ROASTED GREEN BEAN RECIPES THAT WILL MAKE YOU TREAT YOUR …
1 day ago 7. Roasted Green Beans with Goat Cheese and Hazelnuts. If you want to get a bit fancy with your roasted green beans, then this is a recipe to try out! Toss the green beans with …
From pitmastercentral.com


SIESTA ROAST N' BEANS - BAKESPACE
3-4 lbs roast (I use chuck) 2-3 cups uncooked pinto beans (I use 3) 1 cup diced tomato (could use rotel tomatoes) 1 cup chopped canned green chilies 1 (8 ounce) can tomato sauce 1 medium …
From bakespace.com


13 BEST GREAT NORTHERN BEAN RECIPES - INSANELY GOOD
Aug 31, 2023 Great Northern Beans with Roasted Broccoli and Bacon. Behold this delicious, stick-to-your-bones meal that’s loaded with comfort. This recipe is packed with protein and fiber from the beans. But the roasted broccoli adds a …
From insanelygoodrecipes.com


16 GREEN BEAN CREATIONS YOU NEED BEFORE THE CHRISTMAS ROAST
The holidays are full of hearty meats, but don’t forget about those green beans! These 16 creations are the perfect way to add a little green and lots of flavor to your Christmas meal. …
From msn.com


BEST OF THE BEST FROM THE SOUTHWEST - DVO
More than 400 regional favorite recipes; Easy-to-follow recipes using easy-to-find ingredients; Fascinating history and trivia about the region scattered throughout; Cook'n Theme included. List Price: 14.28 ... Siesta Roast n’ Beans Babette’s …
From dvo.com


SIESTA ROAST N BEANS RECIPES
Steps: Heat 1 tbsp. oil in large skillet over medium-high heat. Season chicken with Adobo. Cook chicken, flipping once, until golden brown on both sides and cooked through, 5- 7 minutes.
From tfrecipes.com


SIESTA ROAST N BEANS - HOMESTEADING FORUM
Nov 5, 2010 1. Place roast in crockpot and pour beans on top of roast. 2. pour tomatoes, sauce and chilies on top of beans. 3. place diced onions on top. 4. Add enough water to cover all and …
From homesteadingtoday.com


SIESTA ROAST N’BEANS — BAILEY FARMS
3-4 lb roast 2 cups pinto beans, uncooked 1/4 cup jalapenos, chopped 1 can tomatoes 1 onion, chopped 1 can tomato sauce Water Salt and Pepper. Instructions: Place roast in a large pan. …
From baileyfarmsinc.com


OLD FASHIONED BAKED BEANS RECIPE - TRADITIONAL …
Mar 6, 2020 When beans are tender (about 6 hours) remove 1 cup of beans and mash them up and then stir back in the mashed beans. To darken up the beans remove cover the last hour (Same time you add the mashed beans). Recipe …
From newfoundland.ws


BEAN SIESTA RECIPES | RECIPEBRIDGE RECIPE SEARCH
1 Bean Siesta Recipes From 1 Recipe Websites. View: tile; list; Siesta Roast N' Beans
From recipebridge.com


NUTRITIONAL FACTS: - FOOD.COM
Nutritional Facts: Siesta Roast N' Beans Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional …
From food.com


OLD FASHIONED BAKED BEANS (USING CANNED PORK AND …
Apr 5, 2022 Serving Suggestions. I love making baked beans for a crowd, especially at summertime BBQs. These beans are great with BBQ pulled pork, turkey burgers, beef, air fryer bratwurst, burgers - really as a side to anything …
From thisfarmgirlcooks.com


Related Search