Shrimp With Ginger Hoisin Glaze Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHRIMP WITH GINGER HOISIN GLAZE



Shrimp with Ginger Hoisin Glaze image

yummy easy shrimp dish

Provided by barbara lentz

Categories     Seafood

Time 10m

Number Of Ingredients 9

1 lb jumbo uncooked shrimp peeled and deveined
1 Tbsp olive oil
2 Tbsp hoisin sauce
1 Tbsp rice vinegar
1 Tbsp brown sugar
2 clove garlic minced
1 Tbsp ginger grated
1 tsp soy sauce
1/4 c scallions sliced

Steps:

  • 1. Mix the hoisin sauce, rice vinegar, brown sugar, garlic, ginger and soy sauce together. Add oil to a skillet or wok. Add the shrimp and then pour the sauce over the shrimp cook until shrimp turns pink. Add the scallions and cook 1 more minute. Serve

HOISIN-GLAZED SHRIMP



Hoisin-Glazed Shrimp image

Make and share this Hoisin-Glazed Shrimp recipe from Food.com.

Provided by morgainegeiser

Categories     Asian

Time 22m

Yield 2 serving(s)

Number Of Ingredients 6

2 tablespoons peanut oil
1 lb jumbo shrimp, peeled and deveined
1 teaspoon chopped fresh gingerroot
1 tablespoon soy sauce
1 lemon
1 tablespoon hoisin sauce

Steps:

  • In a heavy saute pan or wok, heat oil on medium-high until barely smoking. Add shrimp and ginger and saute for about 2 minutes.
  • Add the soy sauce and lemon juice, and cook for 1 minute.
  • Add the hoisin, and saute for 1 more minute or until the shrimp are well coated and fully cooked. Serve hot over rice.

Nutrition Facts : Calories 312.7, Fat 16.2, SaturatedFat 2.6, Cholesterol 286.3, Sodium 1917.5, Carbohydrate 9, Fiber 1.1, Sugar 3.1, Protein 32.4

More about "shrimp with ginger hoisin glaze recipes"

HOISIN-GLAZED SHRIMP | HY-VEE
Pat shrimp dry with paper towels. Toss with ginger paste and bottled chopped garlic. Drizzle with sweet hoisin sauce. Sprinkle with shredded coconut.
From hy-vee.com


SIZZLING HOISIN SHRIMP RECIPE - HELLOFRESH
While rice cooks, rinse shrimp and pat dry with paper towels. Toss in a medium bowl with garlic, half the hoisin (all the hoisin for 4 servings), and remaining ginger. Season with salt and pepper. Set aside to marinate for at least 5 minutes.
From hellofresh.com


PAN SEARED SHRIMP WITH GINGER HOISIN GLAZE RECIPES
Add Hoisin mixture when returning first batch of shrimp to skillet. Nutrition Facts : Calories 22.1, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.2, Sodium 256.3, Carbohydrate 4.4, Fiber 0.5, Sugar …
From tfrecipes.com


GINGER SCALLION CRAB RECIPE | LEE KUM KEE USA
Ingredients. 4 fresh blue crabs, claws and legs separated, cut and cleaned; 1 large egg white, beaten; ¼ cup cornstarch; 2 cups vegetable oil; 2 Tbsp. Lee Kum Kee Minced Ginger 2 Tbsp. …
From usa.lkk.com


PAN-SEARED SHRIMP WITH GINGER-HOISIN GLAZE - IN GOOD …
Apr 23, 2013 Remove to a plate. Repeat with remaining oil and the other half of the shrimp. When the second batch of shrimp are cooked, add the first batch back to the pan along with the hoisin sauce. Toss the shrimp until they've all been …
From ingoodtaste.kitchen


PAN-SEARED SHRIMP WITH GINGER-HOISIN GLAZE - IN GOOD …
Apr 23, 2013 Remove to a plate. Repeat with remaining oil and the other half of the shrimp. When the second batch of shrimp are cooked, add the first batch back to the pan along with the hoisin sauce. Toss the shrimp until they've all been …
From ingoodtaste.kitchen


SHRIMP TEMPURA RECIPE | LYNNECURRY
2 days ago All-purpose flour: A versatile flour used to create the light and crispy batter for the tempura.. Cold water: Essential for making the batter light and airy, ensuring a crispy texture.. …
From lynnecurry.com


SMART GINGER-HOISIN SHRIMP RECIPE - HELLOFRESH
Using a strainer, drain and rinse shrimp, then pat dry with paper towels. Heat a large non-stick pan over medium-high heat. When hot, add 1/2 tbsp (1 tbsp) oil, then shrimp, green onion whites and Moo Shu Spice Blend. Cook, stirring …
From hellofresh.ca


EASY HOISIN SHRIMP - THE RECIPE CRITIC
May 20, 2016 When shrimp is done cooking pour the sauce on top and toss to coat the shrimp. Cook for an additional 1-2 minutes to heat the sauce. Serve immediately with green onions and sesame seeds for garnish, if desired.
From therecipecritic.com


PAN-SEARED SHRIMP WITH GINGER-HOISIN GLAZE RECIPE - SEAFOOD …
Hoisin sauce is a popular ingredient in Chinese cuisine and is often used as a glaze for meats and seafood. This is gluten free, high protein, low carb and non vegetarian recipe. Dish can be …
From seafood.101-recipes.com


PAN-SEARED SHRIMP WITH GINGER-HOISIN GLAZE – ELLY …
Sep 9, 2009 2 Tbsp. hoisin sauce 1 Tbsp. rice vinegar 1.5 tsp. soy sauce 2 tsp. grated fresh ginger 2 tsp. water 2 scallions, sliced thin. 1/2 Tbsp. canola oil 3/4 lb. shrimp, peeled and deveined 1/8 tsp. salt 1/8 tsp. crushed red pepper flakes …
From ellysaysopa.com


HOISIN GLAZED SHRIMP - DINNERS, DISHES, AND DESSERTS
Jun 7, 2013 Quick and easy hoisin glazed shrimp. Quick and easy hoisin glazed shrimp. Skip to content ... Home Recipe Index. Hoisin Glazed Shrimp. Erin S. Jun 07, 2013, Updated Jun 04, 2024. ... 1 Tablespoon fresh ginger, grated 2 …
From dinnersdishesanddesserts.com


SHRIMP WITH GINGER HOISIN GLAZE RECIPES
Add the hoisin, and saute for 1 more minute or until the shrimp are well coated and fully cooked. Serve hot over rice. Nutrition Facts : Calories 312.7, Fat 16.2, SaturatedFat 2.6, Cholesterol …
From tfrecipes.com


SWEET CHILI-LIME SHRIMP RECIPE - HELLOFRESH
In a medium bowl, stir together lime juice, hoisin sauce, sweet chili sauce, garlic, remaining ginger and 1/4 cup water (dbl for 4 ppl). Add shrimp and stir together until the marinade coats shrimp. Season with salt and pepper. Set aside.
From hellofresh.ca


PAN-SEARED SHRIMP WITH GINGER-HOISIN GLAZE RECIPE
Pan-Seared Shrimp with Ginger-Hoisin Glaze Recipe with 60 calories. Includes hoisin sauce, rice vinegar, water, fresh ginger, low sodium soy sauce, red pepper flakes, large shrimp, sugar, canola oil, scallions. ... Pan-Seared Shrimp with …
From under500calories.com


15 MINUTE GINGER GARLIC SHRIMP - MOM'S DINNER
Apr 17, 2024 Ingredients. Shrimp – You will need 1 lb of shrimp.Of course use whatever size you have on hand. But if you need to buy shrimp at the store look for a medium sized shrimp which will be around 21-25 shrimp per pound.. …
From momsdinner.net


SMART HOISIN-GLAZED SHRIMP RECIPE - HELLOFRESH
Before starting, wash and dry all produce. Core, then cut pepper into 1/4-inch slices. Cut bok choy into 1/2-inch pieces. (TIP: Rinse bok choy to wash away any hidden dirt!)Peel, then mince or grate garlic.Peel, then mince or grate 1/2 tbsp …
From hellofresh.ca


SPICY SHRIMP WITH HOT HONEY GLAZE - MSN
Shrimp – Thawed if frozen, peeled, and deveined.; Honey – Adds just the right amount of sweetness to balance the heat.; Butter – For a rich, silky glaze.; Hot Sauce – Use your favorite ...
From msn.com


HOISIN-GLAZED SHRIMP - KIKKOMAN FOOD SERVICES
To prepare marinade, mix together hoisin sauce, soy sauce, rice vinegar, mirin, sesame oil, ginger and garlic in a small bowl until well combined. Place shrimp in a large bowl or resealable plastic bag. Pour the marinade over the shrimp, …
From kikkomanusa.com


CLARISSA’S GINGER AND SOY GLAZED HAM - BETTER HOMES …
Nov 29, 2024 Place ham in a large roasting pan with a wire rack. Add a little water to the pan to avoid the glaze burning and the ham drying out. Stud the diamond corners with whole cloves for added flavour. Brush a generous layer …
From bhg.com.au


DELICIOUS SALMON RECIPE: GRILLED SKEWERS WITH KEWPIE MAYO
Dec 12, 2024 In a separate bowl, whisk together the honey, sesame oil, vinegar, soy sauce, garlic, ginger, hoisin sauce, salt and pepper. Pour 2/3 of the marinade on top of the cubed …
From theeastcoastkitchen.com


PAN-SEARED SHRIMP WITH GINGER-HOISIN GLAZE
Meanwhile, toss shrimp, salt, red pepper flakes, and sugar in medium bowl. Add half of shrimp to pan in single layer and cook until spotty brown and edges turn pink, about 1 minute. Remove pan from heat; using tongs, flip each shrimp …
From americastestkitchen.com


Related Search