Shrimp Veggie Kabobs Grilledoven Roasted Recipes
SHRIMP KABOBS
Shrimp Kabobs are marinated and grilled to perfection for the most scrumptious summer meal. Full of zesty flavors the whole family is going to love these kabobs!
Provided by Alyssa Rivers
Categories Dinner Main Course
Time 25m
Number Of Ingredients 6
Steps:
- Add the shrimp, zucchini, red onion, red bell pepper, and lemon to a medium sized bowl.
- Prepare the shrimp marinade and add to the bowl of shrimp and veggies. Let marinate 30 minutes or over night.
- Thread skewers with the shrimp and veggies.
- Preheat grill to medium high heat. Thread the shrimp on the skewers. Place on the grill. Grill on each side for about two minutes or until no longer pink.
Nutrition Facts : Calories 150 kcal, Carbohydrate 8 g, Protein 25 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 286 mg, Sodium 888 mg, Fiber 2 g, Sugar 4 g, UnsaturatedFat 2 g, ServingSize 1 serving
GARLIC SHRIMP KABOBS
Steps:
- Rinse and dry shrimp.
- Whisk olive oil, garlic, lemon juice, pepper, and parsley together in a bowl and pour into a large resealable plastic bag. Add shrimp, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 2 hours.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Lightly coat metal skewers with cooking spray.
- Remove shrimp from the marinade and shake off excess. Discard the remaining marinade. Place about 5 shrimp on each skewer.
- Cook on the preheated grill until shrimp are bright pink on the outside and the meat is opaque, about 5 minutes; do not overcook.
Nutrition Facts : Calories 141.2 calories, Carbohydrate 0.7 g, Cholesterol 115 mg, Fat 9.7 g, Fiber 0.1 g, Protein 12.4 g, SaturatedFat 1.4 g, Sodium 132.8 mg, Sugar 0.1 g
SHRIMP KABOBS
"Marinating the shrimp in Italian dressing adds wonderful flavor to these colorful kabobs," says Sharon Aweau of Kapolei, Hawaii.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large resealable plastic bag, combine 1/2 cup salad dressing and shrimp. Cut each onion into eight wedges. In another large resealable plastic bag, combine the vegetables and remaining dressing. Seal bags and turn to coat. Refrigerate for 2 hours, turning occasionally., Drain and discard marinade. On eight metal or soaked wooden skewers, alternately thread the shrimp and vegetables. Grill kabobs, covered, over medium heat or broil 4 in. from the heat for 6 minutes or until shrimp turn pink, turning occasionally.
Nutrition Facts : Calories 150 calories, Fat 2g fat (0 saturated fat), Cholesterol 169mg cholesterol, Sodium 630mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 3g fiber), Protein 21g protein. Diabetic Exchanges
SHRIMP AND VEGETABLE KABOBS
These colorful kabobs from our Test Kitchen home economists pair special shrimp and garden-fresh vegetables for a memorable main dish that's often requested. You can use whatever veggies you like.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the salad dressing, parsley and basil. Alternate the vegetables and shrimp on eight metal or soaked wooden skewers. , Grill, uncovered, over medium heat for 3 minutes, turning once. Baste with dressing mixture. Grill 3-4 minutes longer or until shrimp turn pink and vegetables are tender, turning and basting frequently. Serve with rice.
Nutrition Facts : Calories 244 calories, Fat 2g fat (1g saturated fat), Cholesterol 169mg cholesterol, Sodium 630mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
SHRIMP VEGGIE AND FRUIT KABOBS
Make and share this Shrimp Veggie and Fruit Kabobs recipe from Food.com.
Provided by anidifrancofan
Categories Vegetable
Time 30m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Arrange all chunked fruits and veggies and the shrimp on skewers.
- Cook on grill (foreman grill or barbie will do)until browned and shrimp is cooked.
Nutrition Facts : Calories 135.4, Fat 1.8, SaturatedFat 0.3, Cholesterol 138.2, Sodium 138.6, Carbohydrate 10.5, Fiber 2.6, Sugar 6.1, Protein 19.5
More about "shrimp veggie kabobs grilledoven roasted recipes"
GRILLED SHRIMP AND VEGGIES KABOBS - THE CRAFTING NOOK
From thecraftingnook.com
Cuisine TraditionalCategory AppetizerServings 2Total Time 1 hr 40 mins
- Place the shrimp into the bag, shake so the shrimp is covered with the marinade and place in the refrigerator for at least 1 hour.
GRILLED SHRIMP KABOBS (WITH CHARRED VEGGIES) - LITTLE …
From littlesunnykitchen.com
GRILLED SHRIMP-AND-VEGETABLE KEBABS RECIPE | MYRECIPES
From myrecipes.com
12 GRILLED SHRIMP KABOB RECIPES | ALLRECIPES
From allrecipes.com
VEGGIE KABOBS IN OVEN - GIVE RECIPE
From giverecipe.com
GRILLED SHRIMP KABOBS WITH VEGETABLES RECIPE - FOOLPROOF LIVING
From foolproofliving.com
5/5 (6)Total Time 55 minsCategory SeafoodCalories 203 per serving
SHRIMP KABOBS IN THE OVEN : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
RECIPE BBQ SHRIMP SKEWERS | DEPORECIPE.CO
From deporecipe.co
SHRIMP & VEGGIE KABOBS (GRILLED/OVEN-ROASTED) | RECIPE
From pinterest.ca
GRILLED SHRIMP KABOBS RECIPE - MAGIC SKILLET
From magicskillet.com
SHRIMP & VEGGIE KABOBS (GRILLED/OVEN-ROASTED) | RECIPE
From pinterest.com
MEXICANA SHRIMP AND VEGETABLE KABOBS | MCCORMICK
From mccormick.com
SPICY GLAZED SHRIMP AND VEGETABLE KABOBS RECIPE | MYRECIPES
From myrecipes.com
SHRIMP & VEGGIE KABOBS (GRILLED/OVEN-ROASTED) | RECIPE
From pinterest.com
JUSTAPINCH.COM SHRIMP & VEGGIE KABOBS (GRILLED/OVEN-ROASTED) …
From ketofoodist.com
GRILLED SHRIMP KABOBS - IT STARTS WITH GOOD FOOD
From itstartswithgoodfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love