Shrimp Mashed Potatoes Recipes

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GARLIC BUTTER SPICE SHRIMP WITH MASHED POTATOES



Garlic Butter Spice Shrimp With Mashed Potatoes image

Ready, Set, Cook! Special Edition Contest Entry. Shrimp in garlicky spiced broth with mashed potatoes.

Provided by simplycontestant

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

24 ounces Simply Potatoes Traditional Mashed Potatoes
1 lb frozen cooked shrimp
1 teaspoon cumin
1 (1 1/4 ounce) packet taco seasoning mix
4 cups chicken broth
5 garlic cloves, peeled and chopped
3 tablespoons butter
salt & pepper

Steps:

  • Heat mashed potatoes according to package directions.
  • Cook garlic in butter on low heat for 1-2 minutes just until they release their oil. Add garlic and butter to a pot with chicken broth, taco seasoning, cumin, garlic, & the rest of the butter. Heat to boiling. Add shrimp & heat through.
  • Spoon a mound of mashed potatoes high into the center of a soup bowl. Fill surrounding area with shrimp and broth. Serve with crusty french bread.

SHRIMP IN BROWN GRAVY OVER MASHED POTATOES



Shrimp in Brown Gravy over Mashed Potatoes image

Stashing this for fall shrimp - fat & delicious in still warm water but oh so good on the first chilly nights. This recipe came from The Times-Picayune. The recipe noted to please make fresh mashed potatoes & green peas to go with the shrimp. Go easy with the Kitchen Bouquet - a little is good but too much is ungood.

Provided by Busters friend

Categories     < 30 Mins

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 11

3/8 cup salted butter
1 stalk celery, finely chopped
1 bunch green onion, finely chopped
3 fresh garlic cloves, minced
2 lbs fresh shrimp, peeled, deveined
1 tablespoon cornstarch (heaping)
1 1/2 cups cold water
1 teaspoon Kitchen Bouquet
1 teaspoon white pepper
1/2 teaspoon black pepper
salt

Steps:

  • Melt butter in heavy skillet over medium heat. Add celery and green onion and sweat until clear. Add garlic and shrimp. Cook until shrimp are pink.
  • Mix cornstarch in cold water and add to shrimp mixture. Stir until heated through. Add Kitchen Bouquet, pepper and salt. Lower heat, stir and cover for about 10 minutes.
  • Serve over fresh mashed potatoes with green peas.

Nutrition Facts : Calories 418, Fat 21.3, SaturatedFat 11.7, Cholesterol 391.4, Sodium 474.4, Carbohydrate 7.7, Fiber 1.2, Sugar 0.9, Protein 47.2

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