Shrimp Delight Recipes
CRAB AND SHRIMP DELIGHT
This crab/shrimp/pasta entree is great served with a Caesar salad, hard rolls, asparagus and a nice white wine. It's quite rich, so it goes a long way!
Provided by Marilyn G.
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the soup, milk, and mayonnaise. Stir until smooth. Stir in the crabmeat, shrimp and uncooked noodles.
- Spoon into an ungreased 9x12 inch baking dish. Sprinkle top with cheese. Bake, covered, in the preheated oven for 35 minutes. Uncover and sprinkle onion rings over the top. Return to oven and bake for 10 minutes.
Nutrition Facts : Calories 829.3 calories, Carbohydrate 39.8 g, Cholesterol 159.6 mg, Fat 60.3 g, Fiber 1.4 g, Protein 30.7 g, SaturatedFat 18.3 g, Sodium 1368.3 mg, Sugar 3.4 g
SHRIMP DELIGHT
Shrimp lovers and cheese lovers will wrestle for a chance to dip their crackers into this delicious, easy dip!
Provided by Vicki Stogner
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 1h15m
Yield 24
Number Of Ingredients 4
Steps:
- In a 9 inch round serving dish, spread the cream cheese. Top with a layer of cocktail sauce. Arrange shrimp evenly over cocktail sauce. Sprinkle Cheddar cheese over all. Chill in the refrigerator approximately 1 hour before serving.
Nutrition Facts : Calories 69.1 calories, Carbohydrate 1.8 g, Cholesterol 31.4 mg, Fat 5.1 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 3.1 g, Sodium 157.5 mg, Sugar 1 g
SHRIMP DELIGHT
I got this recipe from a co-worker. The first time I made it, my boys ate all of it. The next time I added a second pound of shrimp with the same amount of marinade. My boys ate all of that as well. I always serve over rice.
Provided by NancyRob
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Thaw shrimp according to directions.
- Remove shells.
- Cut Yellow Pepper into 1/2 inch chunks.
- Mix all ingredients and marinade 1/2 hour.
- Cook in 450 degree oven for 10 minutes
- Serve immediately over rice.
Nutrition Facts : Calories 392.1, Fat 29.3, SaturatedFat 3.9, Cholesterol 172.8, Sodium 421.8, Carbohydrate 8.4, Fiber 0.5, Sugar 4.4, Protein 24.1
SHRIMP DIP DELIGHT
This recipe comes from the New Orleans cookbook entitled "Jambalaya" which was the official cookbook of the 1984 Louisiana World Exposition. It is a very easy and flavorful dip. You must refrigerate it for the best flavor. Preparation and cook time does not include refrigeration time.
Provided by Luby Luby Luby
Categories < 4 Hours
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Bring large pot of salted water to boil and add shrimp.
- Boil shrimp for approximately 5 minutes or until done (do not overcook).
- In large bowl blend cream cheese with onions, celery, lemon juice, parsley, salt, cayenne pepper and mayonnaise.
- Gently fold in shrimp.
- Cover and refrigerate for at least 8 hours or overnight.
LEMON GARLIC BUTTER SHRIMP
Lemon Garlic Butter Shrimp is packed full of flavour and ready on your table in under 10 minutes!
Provided by Karina
Categories Dinner
Time 20m
Number Of Ingredients 7
Steps:
- Melt 2 tablespoon butter in a large skillet over medium-high heat. Add the garlic and cook until fragrant (about 1 minute).
- Fry shrimp and add salt and pepper, to your taste. Cook 2 minutes on one side, while stirring occasionally. Flip and cook 2 minutes on the other side until JUST beginning to turn pink.
- Add in the remaining butter, lemon juice and water. Cook, while stirring, until the butter melts and the shrimp have cooked through (do not over cook them). Take off heat. Taste test, and add more lemon juice, salt or pepper, if needed to suit your tastes.
- Garnish with fresh chopped parsley and serve over rice or pasta.
Nutrition Facts : Calories 338 kcal, Carbohydrate 1 g, Protein 40 g, Fat 18 g, SaturatedFat 10 g, Cholesterol 540 mg, Sodium 1544 mg, ServingSize 1 serving
SHRIMP DELIGHT
This is one of the first dishes I learned to cook and it is easy and delicious.
Provided by Michelle Hickey
Categories Seafood
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Melt butter and place in a baking dish. Add your ingredients and mix well. Make sure your mixture is soupy.
- 2. Bake 1 hour covered. After 30 minutes, stir and return to oven.
- 3. After one hour check to make sure your rice is done. If it is, remove the pan. If it it isn't quite soft enough and you don't have any more moisture in the pan simply add a half cup of broth or water and return to the over for another 20 minutes.
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CREAMY GARLIC SHRIMP WITH PARMESAN (LOW CARB) - CAFE DELITES
From cafedelites.com
4.9/5 (43)Total Time 20 minsCategory DinnerCalories 488 per serving
- Heat oil a large skillet over medium-high heat. Season shrimp with salt and pepper and fry for 1-2 minutes on each side, until just cooked through and pink. Transfer to a bowl; set aside.
- Melt the butter in the same skillet. Sauté garlic until fragrant (about 30 seconds). Pour in the white wine or broth; allow to reduce to half while scraping any bits off of the bottom of the pan.
- Reduce heat to low-medium heat, add the cream and bring to a gentle simmer, while stirring occasionally. Season with salt and pepper to your taste.
- Add the parmesan cheese and allow sauce to gently simmer for a further minute or so until the cheese melts and sauce thickens.
SEAFOOD DELIGHT CHINESE FOOD RECIPE: 8 WAYS TO HAVE THE ...
From allfoodandnutrition.com
- Sweet and Sour Fish Fillet: This is a delicious recipe that has been perfected over the years in China. The ingredients include fish fillets, all-purpose flour, salt, eggs, cooking oil, water, cornstarch, sugar, vinegar, and red peppers.
- Baked Shrimp with Cheese Recipe: cheesy shrimp recipe is a delicious meal that you will want to make again. The ingredients of this meal include cheese cubes (or you can substitute with grated Parmesan),
- Steamed Salmon Recipe: This is an elegant dish that will leave your family feeling like they are on holiday at their favorite restaurant in China! The ingredients of this dish are salmon fillets (skin on),
- Kung Pao Shrimp: This is a delicious recipe that you will want to make again and again! The ingredients of this meal include shrimp – peeled and deveined, salt, all-purpose flour,
- Egg Drop Soup Recipe: This is a dish that will have you coming back again and again! The ingredients of this meal include chicken broth, half a boiled egg cut into small pieces, salt, and white pepper, cooking oil, cornstarch, white sugar.
- Fried Shrimp Recipe: This recipe is a classic Chinese favorite that has been perfected for many years in China. The main ingredients of this delicious meal are shrimp – peeled and deveined,
- Stir-Fried Baby Bok Choy Recipe: This tasty recipe contains baby bok choy, salt, vegetable oil for stir-frying, garlic cloves finely chopped, or ginger finely grated.
- Stir-Fried Chinese Cabbage Recipe: This dish is tasty and contains fresh green cabbage (or Napa cabbage), cooking oil for sauteing, soy sauce, chicken bouillon granules dissolved in water to form a paste.
SHRIMP & AVOCADO DELIGHT - MY KETO RECIPES
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Servings 2Total Time 1 hr 10 minsEstimated Reading Time 2 mins
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