Shrimp Bacon Caesar Pizza Recipes

SHRIMP AND BACON PIZZA RECIPE

Steps:

• Preheat oven to 500F.
• Cook bacon over medium-high heat until about half cooked. Bacon will finish cooking on the pizza in the oven. Remove and drain on paper toweling.
• Pat shrimp dry with paper toweling and then in a medium size bowl mix together the shrimp with 2 tablespoons of olive oil, garlic powder, onion, salt, and pepper.
• Grease a 12-inch pizza pan and spread the crust over the pan, sprinkle the mozzarella cheese evenly over the top, and then spread the shrimp mixture over the top of the cheese followed by the bacon.
• Bake for 12 - 13 minutes, until the crust, is browned, and the shrimp is done.
• Cool for 10 minutes and serve hot.

BACON AND SHRIMP PIZZA

Steps:

• Pre-heat oven to 400°F.
• Spray a cookie/pizza sheet with cooking spray. Mix thawed shrimp, oil, and garlic until coated and set aside.
• Unroll dough carefully and place on the cookie sheet. Gently press dough intoa large rectangle. Bake at 400°F 6-8 minute or until edges are golden brown.
• Meanwhile, cook bacon until crisp and drain.
• Remove crust from oven and spread Alfredo sauce over it and the mozzarella cheese over that. Bake another 6-10 minutes until cheese is melted.
• While that is baking chop the bacon into bite-size pieces and chop tomato and parsley.
• Remove pizza from oven one more time and add all the chopped stuff as well as the shrimp mixture. Bake 3 more minutes, sprinkle with parsley, and serve!
• *NOTE this makes a great breakfast pizza!

SHRIMP AND BACON PIZZA RECIPE - (3.9/5)

Steps:

• 1. Adjust oven rack to upper-middle position and heat oven to 500 degrees. Brush rimmed baking sheet with 2 tablespoons oil. Cook bacon in 10-inch nonstick skillet over medium-high heat until partially cooked through, about 3 minutes; transfer to paper towel-lined plate. Pat shrimp dry with paper towels and toss with onion, garlic, salt, pepper, and remaining 2 tablespoons oil. 2. On lightly floured counter, roll dough into 16 by 9-inch oval (about 1/4 inch thick) and transfer to prepared sheet. Sprinkle mozzarella over dough. Spread shrimp mixture over cheese and top with bacon. Bake until shrimp are cooked through and crust is browned, about 13 minutes. Sprinkle with chives and let cool for 5 minutes. Serve.

BACON SHRIMP PIZZA

Steps:

• Fry bacon, when mostly done but NOT cripsy, drain grease except for 1 Tablespoon.
• Take the bacon out of the pan (pat down with paper towel).
• Saute shrimp, onion and garlic in remaining bacon grease (don't over-cook!).
• Spoon the contents of the skillet over the pizza crust, spread evenly.
• sprinkle with parmesan.
• tear bacon into pieces (quarter size), place evenly on crust.
• sprinkle half mozzarella.
• tear spinach leaves and place evenly on pizza.
• cut tomato in slices, then in 1/2s, place in a wheel formation on top.
• sprinkle with remaining mozzarella and parmesan and red pepper flakes.
• Bake 400 for 5 minutes directly on oven rack, keep checking pizza until cheese has melted but not bubbled. (approx 8 minutes).