Shreddedchilibeeffilling Recipes

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SUPER EASY SHREDDED BEEF CHILLI



Super Easy Shredded Beef Chilli image

A delicious and simple home made chilli using shredded beef and very few ingredients. If you like a spicier chili, you can add jalapenos or other types of peppers at the same time you add the tomatoes and green chilis.

Provided by Alikun

Categories     Roast Beef

Time 8h15m

Yield 1 pot, 16 serving(s)

Number Of Ingredients 12

2 tablespoons olive oil
3 lbs roast beef
1 1/2 cups water
3 (15 ounce) cans petite diced tomatoes
2 (4 ounce) cans diced green chilies
1 (15 ounce) can pinto beans
2 (15 ounce) cans black beans
2 -4 tablespoons low-sodium taco seasoning (to taste)
sour cream
crushed tortilla chips
shredded cheddar cheese
sliced green onion

Steps:

  • Cut roast in fourths, cook meat in a frying pan on high heat with the olive oil until each side is browned, only cook one or two pieces of meat at a time so you do not overcrowd the pan.
  • Put the browned meat, tomatoes, water, greens chillies, and taco seasoning in a large crock pot. Cook on medium heat.
  • After about 6 hours add the beans to the rest of the ingredients, then cook an additional 2 to 3 hours.
  • Check on the chili from time to time, if it begins looking too thick then add more water as needed.
  • The chili is done when the beef begins looking stringy after stirring.
  • When chilli is done serve with sour cream, crushed tortilla chips, cheese, and/or green onions.

Nutrition Facts : Calories 275.3, Fat 9.3, SaturatedFat 3, Cholesterol 66.3, Sodium 219.7, Carbohydrate 19.8, Fiber 6.8, Sugar 2.6, Protein 29.3

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