Shredded Potato Baskets With Cheese And Bacon 5fix Recipes

POTATO, BACON AND CHEDDAR MACAROONS #5FIX

Steps:

• Preheat oven to 375 degrees.
• Spray a large, rimmed baking sheet with non-stick cooking spray.
• Combine all the ingredients in a large bowl. Mix thoroughly.
• Form 2" balls from the mixture and place them on the prepared pan.
• Bake them for 40 minutes, or until well browned.

POTATO BASKETS WITH MUSHROOM& THYME FILLING

Steps:

• Potato basket: mash cooked potato and mix with celery root.
• saute onion; drain and add to mashed potato.
• add egg, flour, seasoning, and knead into a dough.
• form into balls 6 cm (2 1/2 inche) wide.
• preheat oven to 350 degrees F.
• grease a cookie sheeet and place the"potato balls" on it.
• flatten the balls and indent in the centres to form baskets (not in the oven yet!).
• Filling: Saute onion in butter, add soy.
• add mushroom and sweat it for a few min.
• stir in thyme and sage then remove from stove.
• fill potato baskets with generous amount of mushroom fillling and sprinkele with parmesan.
• bake for 20-30 til baskets are slightly browned and firm.