Shoneys Broccoli Casserole Recipes

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SHONEY'S BROCCOLI CASSEROLE



Shoney's Broccoli Casserole image

Make and share this Shoney's Broccoli Casserole recipe from Food.com.

Provided by senseicheryl

Categories     Cheese

Time 45m

Yield 1 9 inch pan

Number Of Ingredients 9

2 eggs
6 cups broccoli florets, coarsely chopped
3 cups rice, cooked
1/2 teaspoon salt
1/2 teaspoon black pepper
1 1/4 lbs Velveeta cheese
3 cups half-and-half
1 cup Ritz cracker, crushed
1 cup cheddar cheese, shredded

Steps:

  • Place eggs in mixing bowl and lightly whip for approximately 20 seconds.
  • Add broccoli florets, cooked rice, salt and pepper. Mix well to incorporate ingredients.
  • Dice Velveeta into 1/4-inch pieces. Place diced cheese and half-and-half in microwave safe container. Cover and microwave for 2 minutes or until cheese is melted.
  • Add to ingredients in bowl. Blend well to mix all ingredients.
  • Spray 9-inch pan with cooking spray. Pour casserole mixture into pan.
  • Place in a 350 degree oven and bake for 30 minutes.
  • Top casserole with Ritz crackers and cheddar cheese and cook for 5 minutes more, or until cheese melts and crackers brown.

Nutrition Facts : Calories 5470.9, Fat 259, SaturatedFat 160.7, Cholesterol 1258.3, Sodium 10817.9, Carbohydrate 575.5, Fiber 8.5, Sugar 47.9, Protein 205

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