Shoe Peg Casserole Recipes
SHOEPEG CORN CASSEROLE
This is an awesome recipe my sister shared with me. I absolutely love it! and it's even great leftover (if there IS any!)
Provided by Ruth Berry
Categories Corn
Time 55m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325F and spray a 13 x 9 baking dish with cooking spray.
- Mix first 8 ingredients together; add pepper to taste.
- Pour into prepared baking dish.
- Mix butter and Ritz crackers together; sprinkle evenly over top of casserole.
- Bake uncovered for 45 minutes, or until bubbly and golden brown.
Nutrition Facts : Calories 557.2, Fat 36.3, SaturatedFat 15.2, Cholesterol 54.6, Sodium 1028.8, Carbohydrate 51.3, Fiber 3.9, Sugar 2.9, Protein 9.6
SHOE PEG CORN CASSEROLE
Everybody loves this at the holidays. It's a rich dish full of flavor. I make it about twice a year at Thanksgiving and Christmas.
Provided by Angie Newcomb
Categories Side Casseroles
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Mix together the first 8 ingredients. Plus add the salt & pepper.
- 2. Place mixture in a 9/13 greased casserole dish. I usually spray mine with cooking spray, typically Pam.
- 3. Melt butter and mix with Ritz crackers and spread that on top of the casserole.
- 4. Bake at 350 degrees for 45 minutes .
SHOEPEG CORN WITH GREEN CHILE CASSEROLE
Make and share this Shoepeg Corn with Green Chile Casserole recipe from Food.com.
Provided by Jackie Simons
Categories Corn
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients into a casserole dish.
- Bake at 350 degrees for 35 minutes.
- Stir before serving.
Nutrition Facts : Calories 195.3, Fat 15.4, SaturatedFat 9.6, Cholesterol 47.9, Sodium 136.4, Carbohydrate 11.4, Fiber 1.6, Sugar 5.6, Protein 5.5
SHOEPEG CORN CASSEROLE
Wonderful casserole that has replaced the tradional green bean casserole on Thanksgiving. The entire family gobbles it up :-)
Provided by Dolo9957
Categories Corn
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 7 ingredients in casserole dish.
- Melt butter set aside.
- Crush stack of Ritz Crackers into melted butter.
- Top casserole with Cracker mixture.
- Bake at 350 degrees for 45 minutes.
Nutrition Facts : Calories 283.5, Fat 22.3, SaturatedFat 13.8, Cholesterol 58.7, Sodium 334.4, Carbohydrate 15.2, Fiber 2.8, Sugar 1.3, Protein 8.7
CORN CASSEROLE
This is a casserole a friend of mine made. It was really great, and she shared this recipe with me. I plan to make this for Thanksgiving dinner this year.
Provided by Jennifer R
Categories Vegetable
Time 47m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together, except the french fried onions.
- Pour into a casserole dish, then top with the french fried onions.
- Bake at 350 degrees for 45 minutes to an hour.
Nutrition Facts : Calories 335.8, Fat 19.5, SaturatedFat 10.2, Cholesterol 37.3, Sodium 730.6, Carbohydrate 34.3, Fiber 4.7, Sugar 1.9, Protein 11.4
SHOEPEG CORN CASSEROLE
Make and share this Shoepeg Corn Casserole recipe from Food.com.
Provided by Kitty Kat Cook
Categories Vegetable
Time 50m
Yield 4 Cups, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix together beans, corn, sour cream, and cheese and put in an oven-safe dish.
- Mix the crackers and melted butter and sprinkle over as a topping.
- Bake at 350f for 40-45 minutes.
Nutrition Facts : Calories 469.4, Fat 37.7, SaturatedFat 21.9, Cholesterol 99.1, Sodium 962.6, Carbohydrate 29.1, Fiber 5.4, Sugar 3.4, Protein 9.3
SHOEPEG CORN CASSEROLE
It is very important to use shoepeg corn (sweet, white, small kernel corn)...it really makes a difference. You can use green chilies if jalapenoes are to hot for your taste...but try it first with jalapeno - the flavor is great.
Provided by Mary Hodges
Categories Side Casseroles
Time 30m
Number Of Ingredients 6
Steps:
- 1. Melt butter, cream cheese, milk, and garlic salt. Bring to a boil to make a sauce.
- 2. Add drained corn and jalapenoes. Mix
- 3. Put in 2 quart buttered dish. Bake 30 minutes in 350 degree oven. Double recipe for a 9x13 pan.
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