Shirleys Stuffed Dates Recipes

STUFFED DATES

Stuffed Dates image

Sweet dates stuffed with the tang of Gorgonzola cheese and a walnut piece for some crunch. Mmm!

Provided by Grace Carolyn Bowers-Reimondo

Categories Appetizers and Snacks Fruit

Time 15m

Yield 36

Number Of Ingredients 4

Ingredients

1 (3 ounce) package cream cheese, softened
3 ounces crumbled Gorgonzola cheese
36 pitted dates
36 walnut pieces

Steps:

Mix cream cheese and Gorgonzola cheese together in a bowl.
Cut a slit into each date so they can be spread flat. Spread cheese mixture into each date; top with a walnut piece.

Nutrition Facts : Calories 53.1 calories, Carbohydrate 6.6 g, Cholesterol 5.1 mg, Fat 2.8 g, Fiber 0.8 g, Protein 1.2 g, SaturatedFat 1.1 g, Sodium 30.5 mg, Sugar 5.3 g

SHIRLEY'S STUFFED DATES

Shirley's Stuffed Dates image

My mom always made these tasty little morsels for the holidays, and they are a great addition to the table! We all love them. Try them. They are YUMMY! Sometimes I add an almond on top of the peanut butter then roll in sugar.

Provided by Lindas Busy Kitchen

Categories Fruit

Time 15m

Yield 24 serving(s)

Number Of Ingredients 4

Ingredients

24 dates, whole, pitted
peanut butter
almonds, whole, unsalted (optional)
sugar

Steps:

Put a slit down the middle of each date.
Fill each slit with peanut butter.
When finished, roll each date in sugar.
Put on a platter, cover with saran wrap, and put in refrigerator for at least 1 hours
Serve.

Nutrition Facts : Calories 23.4, Sodium 0.2, Carbohydrate 6.2, Fiber 0.7, Sugar 5.3, Protein 0.2

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