Shiitake Delight Recipes

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SHIITAKE DELIGHT



Shiitake Delight image

This is a very delightful meal. Very simple, and my two-year old loves it! Interesting taste and texture. Serve with white rice.

Provided by PINAYCOOK

Categories     Everyday Cooking     Vegetarian

Time 25m

Yield 2

Number Of Ingredients 7

2 tablespoons olive oil
4 cloves garlic
8 shiitake mushrooms, chopped
1 cup vegetable broth
2 tablespoons butter
Italian seasoning to taste
salt to taste

Steps:

  • Heat the olive oil in a skillet over medium heat, and cook the garlic just until golden. Mix in mushroom pieces, and cook 10 minutes, until tender.
  • Pour the broth into the skillet. Stir in butter until melted. Season with Italian seasoning and salt.

Nutrition Facts : Calories 272.5 calories, Carbohydrate 8.5 g, Cholesterol 30.5 mg, Fat 25.3 g, Fiber 1.6 g, Protein 2.5 g, SaturatedFat 9.2 g, Sodium 328 mg, Sugar 2.3 g

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