SHIELDZINI
Make and share this Shieldzini recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cut cucumbers lengthwise, scoop out seeds with a spoon, and slice cucumbers into bite-sized pieces.
- Transfer to a salad bowl.
- In a small bowl, mix together salt, oil, sugar, rice wine vinegar, and soy sauce.
- Pour over cucumbers, and gently toss.
- Refrigerate several hours before serving, tossing every now and then.
Nutrition Facts : Calories 53.4, Fat 2.4, SaturatedFat 0.3, Sodium 893.3, Carbohydrate 7.4, Fiber 0.8, Sugar 4.1, Protein 1.9
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