Sherry Fruit Dip Recipes
CHERRY FRUIT DIP
Make and share this Cherry Fruit Dip recipe from Food.com.
Provided by Cindi M Bauer
Categories Cherries
Time 10m
Yield 16 ounces
Number Of Ingredients 4
Steps:
- In a bowl, add the marshmallow creme and cream cheese; mix until well blended (adding cherry juice gradually to help blend).
- Stir in the chopped maraschino cherries.
- Serve immediately with fresh fruit, or refrigerate until ready to serve.
- Note: Serve with cantaloupe, honey dew, seedless red and green grapes, fresh pineapple, strawberries and watermelon.
Nutrition Facts : Calories 97, Fat 5, SaturatedFat 3.1, Cholesterol 15.6, Sodium 52.6, Carbohydrate 12.1, Fiber 0.1, Sugar 7.4, Protein 1.2
SHERRIED BAKED FRUIT
I generally make this with cream sherry, but you can use dry if you want it not quite so sweet. The refrigerating overnight is to allow the fruit and sherry sauce flavors to blend more thoroughly. It's good served hot out of the oven or cold later on (after baking of course). May be served in dishes or poured over pound cake, pudding or ice cream. Or you can put a dollop of vanilla ice cream on top. Times do not include chilling time overnight.
Provided by echo echo
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine butter and flour in small saucepan over low heat, blending until smooth.
- Stir in sugar.
- Slowly add sherry, stirring constantly, until thickened.
- Combine the sauce with the drained fruits in a 2-quart casserole.
- Cover and refrigerate overnight.
- Bake at 350° for 30 minutes.
Nutrition Facts : Calories 496, Fat 8.4, SaturatedFat 4.9, Cholesterol 20.3, Sodium 89.6, Carbohydrate 103.9, Fiber 7.2, Sugar 91.3, Protein 2.4
EASY & DELICIOUS FRUIT DIP
An easy two ingredient fruit dip that is always a hit and comes together in only 5 minutes.
Provided by Six Sisters
Categories Appetizer
Yield 12
Number Of Ingredients 2
Steps:
- Put both ingredients in a large bowl.
- Mix together until fully combined (works best if you use an electric mixer). It will be smooth and fluffy when it's ready.
- Serve with your favorite fruit.
Nutrition Facts : Servingsize 1 serving, Calories 188 kcal, Fat 10 g, SaturatedFat 7 g, Cholesterol 32 mg, Sodium 30 mg, Carbohydrate 23 g, Sugar 14 g, Protein 1 mg
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