TUNA PATTY
Joann Brasington of Sumter, South Carolina reports that this tasty change-of-pace sandwich is as quick to prepare as your favorite hamburger. "My husband likes his topped with melted Swiss cheese and Dijon mustard. Salmon can be substituted for a more 'elegant' burger," she adds.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the tuna, egg, bread crumbs, onion, celery, red pepper, mayonnaise, chili sauce and seasonings; mix well. Shape into four patties (mixture will be soft). , Coat a nonstick skillet with cooking spray; fry patties for 3-4 minutes on each side or until cooked through. Serve on buns with tomato and lettuce if desired.
Nutrition Facts : Calories 363 calories, Fat 16g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 962mg sodium, Carbohydrate 36g carbohydrate (6g sugars, Fiber 2g fiber), Protein 18g protein.
SHALLOW FRIED TUNA SANDWICHES
Make and share this Shallow Fried Tuna Sandwiches recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Lunch/Snacks
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the tuna with the onion, sun-dried/oven dried tomatoes and celery.
- Divide this mixture into 6 equal parts.
- Spread each portion of the mixture onto 6 slices of bread.
- Top with the mozzarella cheese.
- Then, carefully press down another bread slice over each of the prepared bread slices.
- This way make the sandwiches.
- Combine the milk and egg mixture in a big and wide bowl.
- Carefully dip each sandwich in this mixture.
- Heat a few tbsps.
- of oil in a non-stick pan.
- Shallow fry all the prepared sandwiches in the oil, one at a time.
- Make sure the sandwiches are browned on both sides before removing and draining on clean paper kitchen towels.
- Serve hot.
- Enjoy!
Nutrition Facts : Calories 423.5, Fat 14.7, SaturatedFat 6.3, Cholesterol 149.6, Sodium 787.6, Carbohydrate 44.2, Fiber 2.6, Sugar 5.7, Protein 27.4
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