Shaggy Man Split Pea Soup Recipes

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GRANDMA'S SPLIT PEA SOUP



Grandma's Split Pea Soup image

After any family ham dinner, my grandmother, and then my mother, and finally me, always use the hambone to make this hearty, home-y soup.

Provided by Chefiebig

Categories     Ham

Time 2h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 lb split peas (yellow or green)
10 cups cold water
1/2 cup diced carrot
1/2 cup diced onion
1 lb ham bone (can substitute smoked ham hocks)
salt and pepper

Steps:

  • Combine all ingredients in a large soup pot.
  • Bring to a boil slowly.
  • Reduce heat and simmer until thick.
  • Remove bone, skin, and any fat.
  • Chop meat into bite-sized pieces.
  • Season to taste.

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