Sesame Banana Bread Recipes

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BLACK SESAME AND WALNUT BANANA BREAD



Black Sesame and Walnut Banana Bread image

This recipe requires the 'Black Sesame Seed and Walnut Mix' that I submitted on this website. I make this bread twice a week. It's our all-time family favorite!

Provided by zhou

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 50m

Yield 4

Number Of Ingredients 15

¾ cup all-purpose flour
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon salt
1 large banana, mashed
¼ cup white sugar
¼ cup packed brown sugar
1 egg white
2 tablespoons milk
1 tablespoon canola oil
½ teaspoon vanilla extract
⅓ cup black sesame seeds
⅓ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
  • Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and salt together in a bowl. Mix banana, white sugar, brown sugar, egg white, milk, canola oil, and vanilla extract together in a separate bowl; stir into flour mixture just until batter is moistened. Fold sesame seeds and walnuts into batter; pour into prepared loaf pan.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool in pan before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 389.3 calories, Carbohydrate 56.8 g, Cholesterol 0.6 mg, Fat 16.4 g, Fiber 3.8 g, Protein 7.6 g, SaturatedFat 2 g, Sodium 385.6 mg, Sugar 30.8 g

SESAME BANANA BREAD



Sesame Banana Bread image

From a Girl Scouts cookbook (Washington Rock Council, Westfield, NJ); thought I'd share a very unique banana bread. I had never heard of this combination before. Careful to note that seeds may affect people who have nut allergies so note if taking to a bake sale, etc.

Provided by Oolala

Categories     Quick Breads

Time 1h10m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 10

1/4 cup butter, softened
1/2 cup sugar
2 eggs
3 ripe bananas, mashed
1/4 cup milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sesame seeds

Steps:

  • Preheat oven to 350 degrees F.
  • Cream the butter and sugar together until fluffy.
  • Add eggs, one at a time.
  • Stir in bananas, milk and vanilla.
  • Add remaining ingredients and mix well.
  • Pour into a greased 9" X %" X 3" loaf pan.
  • Bake 50-60 minutes.
  • Remove from pan and slice and serve while it is still warm, or cool on a wire rack and wrap up.

Nutrition Facts : Calories 507, Fat 22.2, SaturatedFat 7.4, Cholesterol 92.3, Sodium 490.5, Carbohydrate 68.3, Fiber 5.5, Sugar 24.3, Protein 11.7

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