Semolina Pudding With Blueberry Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SEMOLINA PUDDING



Semolina Pudding image

A moist, delicious Greek treat. You can alter the sugar depending on your sweet tooth. When adding the milk to the semolina don't get to close, the steam may burn you. Oh, and the smell is awful but the result is delicious. Sprinkle with cinnamon and decorate with walnuts or slivered almonds.

Provided by GORGO

Categories     World Cuisine Recipes     European     Greek

Time 50m

Yield 6

Number Of Ingredients 6

1 cup water
1 ½ cups milk
1 ½ cups white sugar
1 cinnamon stick
½ cup butter
1 cup semolina flour

Steps:

  • In a medium saucepan over medium heat, combine water, milk, sugar and cinnamon. Bring to a boil and remove from heat. Remove cinnamon stick.
  • In another saucepan, melt butter over medium heat. Allow it to bubble, but not to brown. Reduce the heat to low and stir in the semolina, a little at a time, until mixture is thick and smooth. Allow it to brown slightly, then stir in the milk mixture, a little at a time. Continue to stir until mixture has progressed from creamy to thick.
  • Place halva in a gelatin mold or glass dish. Serve warm or cold.

Nutrition Facts : Calories 461.1 calories, Carbohydrate 73.6 g, Cholesterol 45.6 mg, Fat 16.8 g, Fiber 1.4 g, Protein 5.7 g, SaturatedFat 10.5 g, Sodium 135.5 mg, Sugar 53.3 g

GERMAN SEMOLINA PUDDING



German Semolina Pudding image

This is a delicious traditional German dessert-type dish that your kids will love! It's a sweet pudding served with anything from applesauce to ground cinnamon and sugar. You can adjust the amount of sugar to your preferred sweetness.

Provided by Catie

Categories     World Cuisine Recipes     European     German

Time 22m

Yield 2

Number Of Ingredients 3

2 cups milk
1 ½ tablespoons white sugar
⅓ cup semolina

Steps:

  • In a small saucepan, stir together the milk and sugar. Set over medium heat, and bring to a boil. Milk tends to boil over as soon as it boils, so stay with it! When it boils, immediately remove from the heat. Stir in the semolina, and return to the burner. Bring to a boil over medium heat, stirring until thickened but still pourable. Pour into serving bowls, and top with your favorite hot cereal toppings.

Nutrition Facts : Calories 258.5 calories, Carbohydrate 41.1 g, Cholesterol 19.5 mg, Fat 5.1 g, Fiber 1.1 g, Protein 11.6 g, SaturatedFat 3.1 g, Sodium 100.3 mg, Sugar 21.3 g

SEMOLINA PUDDING WITH BLUEBERRY SAUCE



Semolina Pudding with Blueberry Sauce image

Categories     Sauce     Appetizer     Breakfast     Dessert     Side     Blueberry     Boil

Yield serves 6

Number Of Ingredients 10

FOR THE BLUEBERRY SAUCE
1 pint blueberries, rinsed
1/3 cup honey
Juice of 1 orange, freshly squeezed (about 1/4 cup)
FOR THE SEMOLINA PUDDING
2 1/2 cups heavy cream
1/2 teaspoon kosher salt
3/4 cup semolina flour
RECOMMENDED EQUIPMENT
A sturdy wire whisk; a fine-mesh strainer or sieve, 6 inches wide or larger

Steps:

  • To make the blueberry sauce: Stir together the blueberries, honey, and orange juice in a small sauce-pan. Bring to a boil over medium heat, stirring occasionally, then adjust the heat to keep the sauce simmering gently. Cook, uncovered, for 20 minutes, or until the berries break down and the juices reduce to a syrupy sauce. Keep the sauce warm while you make the pudding.
  • To cook the semolina: Pour the cream into a medium saucepan, add the salt, and set over medium heat. When the cream comes to a boil, whisk in the semolina, pouring it into the pan gradually, in a thin, steady stream. Continue whisking until all the flour is incorporated. Cook and whisk until the mixture thickens and begins to pull away from the sides of the pan, 10 minutes or so.
  • Set the strainer over a bowl, and scrape in the cooked semolina. Let the fat drain into the bowl for at least 5 minutes (or longer, if you wish). The amount of excess fat will vary with the heavy cream; discard any that collects in the bowl.
  • Serve the pudding warm or at room temperature, topped with the blueberry sauce.

More about "semolina pudding with blueberry sauce recipes"

SEMOLINA PUDDING WITH BLUEBERRY SAUCE (MAZZAFRISSA) » BIG ...
semolina-pudding-with-blueberry-sauce-mazzafrissa-big image
2010-07-27 Semolina Pudding with Blueberry Sauce (Mazzafrissa) Lidia Cooks From the Heart of Italy: A Feast of 175 Regional Recipes – Lidia …
From bigflavorstinykitchen.com
Estimated Reading Time 2 mins


SEMOLINA PUDDING WITH BERRY SAUCE | DUTCH FOOD MAGAZINE
semolina-pudding-with-berry-sauce-dutch-food-magazine image
This classic recipe for semolina pudding with berry sauce gets served as a dessert after dinner. It’s a simple pudding made of milk, semolina and sugar. …
From dutchfoodmagazine.com
Estimated Reading Time 1 min


STEAMED SEMOLINA PUDDING WITH BLUEBERRY SAUCE RECIPE | EAT ...
steamed-semolina-pudding-with-blueberry-sauce-recipe-eat image
2016-10-10 For the pudding: Slit the vanilla bean lengthwise and scrape the seeds into a saucepan along with the vanilla bean, butter and milk and bring to …
From eatsmarter.com
Servings 1
Total Time 1 hr 50 mins
Cholesterol 46.38 mg
Calories 133 per serving


VEGAN SEMOLINA PUDDING WITH RED CURRANT SAUCE ...
vegan-semolina-pudding-with-red-currant-sauce image
2013-08-08 3 ounces semolina; for the red currant sauce: 12 ounces fresh red currants; 1/2 cup water; 1/4 cup sugar; 1 lemon, juiced; mint or lemon balm leaves as optional garnish; Directions: to make the semolina pudding: Spray 4 forms …
From vegalicious.recipes


SEMOLINA PUDDING • READY IN JUST 10 MINUTES! | GOURMANDELLE
2021-04-28 Semolina Pudding with Blueberry Jam. This semolina pudding recipe is a childhood favorite both kids and adults will love. This delicious, healthy dessert is ready in just …
From gourmandelle.com
Cuisine European
Total Time 10 mins
Category Desserts
Calories 208 per serving


BRITISH SEMOLINA PUDDING ( VEGAN ) - TRADITIONAL PLANT ...
2021-11-09 Print Recipe. Vegan British semolina pudding is a hot, creamy, sweet, satisfying, comforting dessert that the whole family will love. Perfect for warming everyone up during the chilly, rainy, windy months. Although semolina pudding can be enjoyed chilled for a refreshing, smile-inducing dessert, supper or breakfast. If you love rice pudding you'll likely enjoy …
From traditionalplantbasedcooking.com
Ratings 1
Category Dessert, Pudding
Cuisine British
Total Time 25 mins


SEMOLINA PUDDING WITH RHUBARB-STRAWBERRY SAUCE - THE NEW ...
2008-06-08 Semolina Pudding . ½ cup unsalted butter, softened, plus more for greasing ramekins . 4 cups whole milk, at room temperature. ¾ cup sugar. 3 cardamom pods, cracked. 1 cinnamon stick. 1 star ...
From nytimes.com
Estimated Reading Time 2 mins


10 BEST SEMOLINA PUDDING MILK RECIPES | YUMMLY
The Best Semolina Pudding Milk Recipes on Yummly | Semolina Pudding, Semolina Pudding, Blackberry Semolina Pudding Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Pro Recipes Guided Recipes Smart Thermometer
From yummly.com


CRANBERRY SEMOLINA PUDDING RECIPES
Prepare the sauce by mixing together the sugar, butter and cream. Cook over medium heat until thick, stirring constantly. Remove from heat and add vanilla. When ready to serve the pudding, invert pan or open bottom of can and push through. Slice in 1/2-inch pieces. Pour sauce over individual slices of pudding.
From tfrecipes.com


SEMOLINA PUDDING WITH STRAWBERRY SAUCE - INDIAN FOOD RECIPES
2015-02-10 Adapted from : Semolina Pudding Prep Time-5mins Cook Time-20mins { For both sauce & semolina} Serves-2people Ingredients 2Cups milk 1/4Cup sugar 3Tbs butter 1Tsp vanilla extract 1/2Cup semolina/sooji Few chopped strawberries & almonds For Sauce 1Cup chopped strawberries 2Tbs brown sugar 1/2Tsp lemon juice 1/4Cup water Directions
From ammajirecipes.blogspot.com


SEMOLINA PUDDING W/BLUEBERRY SAUCE - PINTEREST.COM
Mar 16, 2019 - A luscious semolina pudding with blueberry sauce. Mar 16, 2019 - A luscious semolina pudding with blueberry sauce. Mar 16, 2019 - A luscious semolina pudding with blueberry sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com


SEMOLINA PUDDING WITH RASPBERRIES (VEGAN + EASY) - BIANCA ...
2022-01-30 This creamy vegan semolina pudding recipe is a delicious traditional German dessert that you can eat for breakfast too! Serve the sweet pudding with your favorite toppings from raspberry sauce and fresh fruits to applesauce, ground cinnamon and sugar for an amazing treat your kids will love too! The Best Vegan Semolina Pudding Recipe. Just like rice …
From biancazapatka.com


10 BEST SEMOLINA PUDDING MILK RECIPES | YUMMLY
Semolina Pudding With Red Currant Sauce Food Network UK semolina, caster sugar, butter, caster sugar, milk, water, red currants and 1 more Sweet Semolina Pudding with …
From yummly.com


GERMAN SEMOLINA PUDDING - ALL INFORMATION ABOUT HEALTHY ...
German Semolina Pudding Recipes great www.tfrecipes.com. 2021-01-18 · German Semolina Pudding Griessbrei Recipe. September 29, 2020 • Griessbrei • semolina pudding. German Semolina Pudding is called in German "Griessbrei" and it is a dessert or a simple sweet dish. Serve it with apple sauce or other seasonal fruit, or just with a mix of ...
From therecipes.info


SEMOLINA PUDDING WITH BLUEBERRY SAUCE - PLAIN.RECIPES
To make the blueberry sauce: Stir together the blueberries, honey, and orange juice in a small sauce-pan. Bring to a boil over medium heat, stirring occasionally, then adjust the heat to keep the sauce simmering gently. Cook, uncovered, for 20 minutes, or until the berries break down and the juices reduce to a syrupy sauce.
From plain.recipes


SEMOLINA PUDDING WITH BLACKBERRY SAUCE RECIPE | EAT ...
The Semolina Pudding with Blackberry Sauce recipe out of our category Grain! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! EatSmarter has over 80,000 healthy & delicious recipes online.
From eatsmarter.com


SEMOLINA PUDDING WITH BLUEBERRY SAUCE RECIPE | EAT YOUR BOOKS
Save this Semolina pudding with blueberry sauce recipe and more from Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes to your own online collection at EatYourBooks.com
From eatyourbooks.com


STEAMED SEMOLINA PUDDING WITH BLUEBERRY SAUCE RECIPE ...
Semolina Pudding with Blueberry Sauce recipe. Sift in the flour and baking powder, and mix well. Fold in the blueberries. Spread evenly in the prepared pan. Step 3. Bake for 50 to 60 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. Step 4. In a medium bowl, beat the confectioners' sugar and butter together until smooth. Fold in the …
From recipegoulash.com


SEMOLINA PUDDING WITH BLUEBERRY SAUCE RECIPES
Semolina Pudding With Blueberry Sauce Recipes SEMOLINA PUDDING WITH RED CURRANT SAUCE. Provided by Food Network. Categories dessert. Time 1h2m. Yield 4 servings. Number Of Ingredients 9. Ingredients; 1 quart milk: 3 1/2 ounces sugar: 1 3/4 ounces butter: 3 ounces semolina: Nonstick cooking spray: 12 1/4 ounces fresh red currants : 1/2 cup water: …
From tfrecipes.com


SEMOLINA PUDDING WITH BLUEBERRY SAUCE RECIPE - EASY RECIPES
Directions Semolina pudding with berry sauce. Bring milk and vanilla extract to a boil in a large saucepan. Combine semolina and sugar and stir this into the boiling milk. Let it simmer for 3 to 4 minutes on low heat whisking constantly. The mixture should be quite thick. Rinse the bowl with cold water and poor the semolina mixture in the bowl.
From recipegoulash.com


SEMOLINA PUDDING WITH BLUEBERRY SAUCE | CHEF DAHLIA
2013-08-07 For the Blueberry Sauce 1 pint blueberries, rinsed ⅓ cup honey juice of 1 orange, freshly squeezed (about 1/4 cup) For the Semolina Pudding 2½ cups heavy cream ½ tablespoon kosher salt ¾ cup semolina flour. Directions . To make the blueberry sauce: Stir together the blueberries, honey, and orange juice in a small saucepan. Bring to a boil ...
From cookingwithawareness.wordpress.com


SEMOLINA PUDDING WITH FRESH BERRIES – VEGALICIOUS RECIPES
2016-08-17 Bring to a boil and add the semolina flour. Cook stirring constantly until the mixture thickens. Place the pudding in 4 spray oiled ramekins and allow to cool. to make the sauce: Clean the berries. Reserve a few whole ones to be garnish. Place the rest in a small saucepan. Add the water, sugar and lemon juice and cook until the berries are soft ...
From vegalicious.recipes


SEMOLINA PUDDING WITH BLUEBERRY SAUCE | RECIPE | BLUEBERRY ...
Sep 16, 2020 - Semolina cooked in cream becomes a thick, delicious porridge, with an almost puddinglike consistency, that can be enjoyed many ways. In Sardinia I have had it as an appetizer with honey drizzled on top, and as a dessert with a sauce of mirto, or myrtle. I loved both! And I’ve made it as a warm breakfast treat, too. Her…
From pinterest.com


Related Search